Meijer · Prepared Pasta and Pizza Sauces
Onion & Garlic Pasta Sauce
A 1/2 cup (125g) serving of Onion & Garlic Pasta Sauce by Meijer has 90 calories, 6g of sugars and 510mg of sodium, as submitted by Meijer, Inc. to USDA (FoodData Central 2018078, record updated Feb 2, 2021).
Values for the declared serving and per 100 g. FoodData Central 2018078, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Meijer, Inc. submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 708820495845
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 57% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 66% of them.
Where the calories come from: 60% carbohydrate, 26% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.8 g | 4.2 g | 57% |
| Sodium | 408 mg | 372 mg | 66% |
| Protein | 2.4 g | 1.6 g | 76% |
| Calories | 72 | 64 | 62% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other sauce in this aisle
3,064 of the 3,453 prepared pasta and pizza sauces products are named sauce. Per 100 g their median is 62 calories, 370 mg of sodium and 1.6 g of protein; 2,140 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cherry Tomato Pasta Sauce AGROMONTE | 325 mg | 125 |
| Wolfgang Puck, 100% Natural Arrabbiata Sauce WOLFGANG PUCK | 325 mg | 50 |
| All Natural Princess Sauce with Heavy Cream ALESSI | 325 mg | 100 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES IN JUICE, CARAMELIZED ONIONS, ROASTED GARLIC, OLIVE OIL, ORGANIC SUGAR, SALT, DEHYDRATED ONIONS, ONION POWDER, NATURAL FLAVOR, SPICES, DEHYDRATED GARLIC, PARSLEY FLAKES.
The statement lists 13 ingredients at the top level, beginning with Tomato Puree (water, Tomato Paste), Diced Tomatoes in Juice. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 2, 2021), not the label on the shelf today.
Source: the ingredient statement Meijer, Inc. submitted to USDA (FoodData Central 2018078).
More Meijer prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Fra Diavolo Artisan Pasta Sauce | 72 | 4.8 g | 280 mg |
| Six Cheese Artisan Pasta Sauce | 72 | 4.8 g | 288 mg |
| Olive Oil Basil & Garlic Pasta Sauce | 72 | 4 g | 320 mg |
| Roasted Red Pepper & Cream Pasta Sauce | 72 | 4 g | 304 mg |
| Traditional Organic Pasta Sauce | 73 | 7.32 g | 325 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Meijer Onion & Garlic Pasta Sauce?
90 per 1/2 cup (125g) serving, and 72 per 100 g.
How much sodium is in Meijer Onion & Garlic Pasta Sauce?
510mg per serving (22% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Meijer, Inc. submitted to USDA, last updated Feb 2, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov