Onions, canned, solids and liquids

USDA Standard Reference Vegetables and Vegetable Products

Onions, canned, solids and liquids contains 19 calories per 63g, according to the USDA FoodData Central database. It provides 0.8g of protein, 0.1g of fat, and 4.0g of carbohydrates. Dietary fiber: 1.2g.

Nutrition Facts Serving size 63g Amount per serving Calories 19 % Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 371mg 16% Total Carbohydrate 4g 1% Dietary Fiber 1g 4% Total Sugars 2g Includes 0g Added Sugars 0% Protein 0.9g Vitamin D 0mcg 0% Calcium 45mg 3% Iron 0mg 1% Potassium 111mg 2% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 63g

Macro Breakdown

19
Calories per 100g
P: 0.85gF: 0.09gC: 4.02g
0.8g
Protein
0.1g
Total Fat
4.0g
Carbs
1.2g
Fiber
2.2g
Sugar
371mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 4.0 G 0%
Energy 19.0 KCAL
Fiber, total dietary 1.2 G 0%
Protein 0.8 G 0%
Total Sugars 2.2 G
Total lipid (fat) 0.1 G 0%
Alcohol, ethyl 0.0 G
Ash 0.9 G
Caffeine 0.0 MG
Energy 78.0 kJ
Theobromine 0.0 MG
Water 94.1 G

Vitamins

Nutrient Amount % DV
Alanine 0.0 G
Arginine 0.1 G
Aspartic acid 0.0 G
Cystine 0.0 G
Folate, DFE 10.0 UG
Folate, food 10.0 UG
Folate, total 10.0 UG
Folic acid 0.0 UG
Glutamic acid 0.1 G
Glycine 0.0 G
Histidine 0.0 G
Isoleucine 0.0 G
Leucine 0.0 G
Lysine 0.0 G
Methionine 0.0 G
Niacin 0.1 MG
Pantothenic acid 0.1 MG
Phenylalanine 0.0 G
Proline 0.0 G
Riboflavin 0.0 MG
Serine 0.0 G
Thiamin 0.0 MG
Threonine 0.0 G
Tryptophan 0.0 G
Tyrosine 0.0 G
Valine 0.0 G
Vitamin B-12 0.0 UG
Vitamin B-6 0.1 MG
Vitamin C, total ascorbic acid 4.3 MG
Vitamin K (phylloquinone) 0.2 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 45.0 MG 3%
Iron, Fe 0.1 MG 1%
Potassium, K 111.0 MG 2%
Sodium, Na 371.0 MG 16%
Vitamin D (D2 + D3), International Units 0 IU 0%
Carotene, alpha 0.0 UG
Carotene, beta 1.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 6.0 MG
Manganese, Mn 0.1 MG
Phosphorus, P 28.0 MG
Retinol 0.0 UG
Selenium, Se 0.3 UG
Vitamin A, IU 1 IU
Vitamin A, RAE 0.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 0.1 MG
Zinc, Zn 0.3 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total saturated 0.0 G 0%
Fatty acids, total trans 0.0 G
Fatty acids, total monounsaturated 0.0 G
Fatty acids, total polyunsaturated 0.0 G
MUFA 16:1 0.0 G
MUFA 18:1 0.0 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 0.0 G
PUFA 18:3 0.0 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 16:0 0.0 G
SFA 18:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 2.0 UG

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Frequently Asked Questions

How many calories are in Onions, canned, solids and liquids?
Onions, canned, solids and liquids contains 19 calories per 100g. It has 0.8g of protein, 0.1g of fat, and 4.0g of carbohydrates.
What are the macros in Onions, canned, solids and liquids?
Per 100g, Onions, canned, solids and liquids has 0.8g protein (18% of calories), 0.1g fat, and 4.0g carbs. Fiber: 1.2g. Sugar: 2.2g.
How much sodium is in Onions, canned, solids and liquids?
Onions, canned, solids and liquids contains 371mg of sodium per 100g, which is 16% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 170003). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.