GetFoodFacts

North Star · Ice Cream and Frozen Yogurt

Orange Sherbet Swirled with Artificially Flavored Vanilla Ice Cream, Orange

One bar (58g) serving of Orange Sherbet Swirled with Artificially Flavored Vanilla Ice Cream, Orange by North Star has 90 calories, 12g of sugars and 30mg of sodium, as submitted by Prairie Farms Dairy, Inc. to USDA (FoodData Central 1948739, record updated Jun 14, 2018).

Nutrition Facts

Serving size1 bar (58g)
Amount per serving
Calories90
% Daily Value*
Total Fat 3g4%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 30mg1%
Total Carbohydrate 15g5%
Dietary Fiber 0g0%
Total Sugars 12g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 40mg3%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Prairie Farms Dairy, Inc. submitted to USDA, for the declared 58g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072730650138
UPC
072730650138
Category
Ice Cream and Frozen Yogurt
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 39% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 25% of them.

Where the calories come from: 66% carbohydrate, 30% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Orange Sherbet Swirled with Artificially Flavored Vanilla Ice Cream, Orange against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars20.7 g21.8 g39%
Sodium52 mg74 mg25%
Protein1.7 g3.4 g16%
Calories15521522%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 1,133 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Juicy Peaches Mixed Within Sweet and Creamy Peach Ice Cream HOMEMADE BRAND41 mg191
Organic Cherry Ice Cream, Cherry Chocolate Chunk THREE TWINS ICE CREAM41 mg235
Chocolate Dipped Neapolitan Ice Cream Bar, Vanilla & Strawberry LA MICHOACANA41 mg256

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, ORANGE PUREE (WATER, CORN SYRUP, CONCENTRATED ORANGE JUICE, NATURAL FLAVOR, PECTIN, YELLOW #6), NATURAL AND ARTIFICIAL FLAVORS, CITRIC ACID, STABILIZED AND EMULSIFIED BY MONO AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CAROB BEAN GUM, CARRAGEENAN AND PECTIN, VEGETABLE ANNATTO COLOR, RED #40 AND BLUE #1.

The statement lists 15 ingredients at the top level, beginning with Milkfat and Nonfat Milk, Sugar, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 14, 2018), not the label on the shelf today.

Source: the ingredient statement Prairie Farms Dairy, Inc. submitted to USDA (FoodData Central 1948739).

More North Star ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Greek Yogurt Bars, Chocolate Fudge15018.33 g125 mg
Greek Frozen Yogurt Bars, Black Cherry15020 g117 mg
Greek Frozen Yogurt Bars, Honey Caramel15021.67 g125 mg
Frozen Greek Yogurt Bars, Black Raspberry16721.67 g117 mg
Sour Bars, Sour Watermelon, Sour Green Apple14323.21 g18 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in North Star Orange Sherbet Swirled with Artificially Flavored Vanilla Ice Cream, Orange?

90 per 1 bar (58g) serving, and 155 per 100 g.

How much sodium is in North Star Orange Sherbet Swirled with Artificially Flavored Vanilla Ice Cream, Orange?

30mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Prairie Farms Dairy, Inc. submitted to USDA, last updated Jun 14, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov