GetFoodFacts

O Organics · Salad Dressing and Mayonnaise

Organic Dressing

A 2 Tbsp (30ml) serving of Organic Dressing by O Organics has 45 calories, 2g of sugars and 320mg of sodium, as submitted by Glencourt Inc. to USDA (FoodData Central 2283815, record updated Jan 14, 2021).

Nutrition Facts

Serving size2 Tbsp (30ml)
Amount per serving
Calories45
% Daily Value*
Total Fat 4g5%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 320mg14%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 2g
Includes Added Sugars 2g4%
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 10mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Glencourt Inc. submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0079893403359
UPC
079893403359
Category
Salad Dressing and Mayonnaise
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sugar than 47% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 82% of them.

Where the calories come from: 25% carbohydrate, 75% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Organic Dressing against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.7 g6.7 g47%
Sodium1,067 mg767 mg82%
Protein0 g0 g0%
Calories15036711%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other dressing in this aisle

3,507 of the 5,324 salad dressing and mayonnaise products are named dressing. Per 100 g their median is 333 calories, 833 mg of sodium and 0 g of protein; 2,814 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Raspberry Pecan Dressing KEN'S STEAK HOUSE853 mg132
Miracle Whip Light Dressing MIRACLE WHIP850 mg126
Creamy Poppyseed Dressing SCHNUCKS848 mg242

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.

What is in it

Ingredients (as submitted): WATER, ORGANIC BALSAMIC VINEGAR (ORGANIC WINE VINEGAR, ORGANIC CONCENTRATED GRAPE MUST), ORGANIC VEGETABLE OIL (ORGANIC SOYBEAN OIL AND/OR ORGANIC CANOLA OIL), ORGANIC DISTILLED VINEGAR, ORGANIC SUGAR, SALT, LESS THAN 2% OF: ORGANIC GREEN TEA, ORGANIC GARLIC, ORGANIC ONION, ORGANIC SPICES, ORGANIC GUM ACACIA, XANTHAN GUM, ORGANIC RED BELL PEPPERS*, ORGANIC GREEN ONION*, ORGANIC CULTURED DEXTROSE, ORGANIC MALTODEXTRIN.

The statement lists 16 ingredients at the top level, beginning with Water, Organic Balsamic Vinegar (organic Wine Vinegar, Organic Concentrated Grape Must). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 14, 2021), not the label on the shelf today.

Source: the ingredient statement Glencourt Inc. submitted to USDA (FoodData Central 2283815).

More O Organics salad dressing and mayonnaise

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Balsamic Organic Vinaigrette1506.67 g1,133 mg
Organic Dressing, Soy Ginger11713.33 g633 mg
Lemon & Olive Oil Organic Dressing20013.33 g317 mg
Apple Cider Vinaigrette Organic Dressing5010 g0 mg
Italian Organic Dressing26713.33 g1,033 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in O Organics Organic Dressing?

45 per 2 Tbsp (30ml) serving, and 150 per 100 g.

How much sodium is in O Organics Organic Dressing?

320mg per serving (14% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Glencourt Inc. submitted to USDA, last updated Jan 14, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov