Green Way · Prepared Pasta and Pizza Sauces
Organic Italian Herb Pasta Sauce
A 1/2 cup (124g) serving of Organic Italian Herb Pasta Sauce by Green Way has 90 calories, 9g of sugars and 600mg of sodium, as submitted by Kohl Corporation to USDA (FoodData Central 2080441, record updated Aug 15, 2018).
Values for the declared serving and per 100 g. FoodData Central 2080441, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Kohl Corporation submitted to USDA, for the declared 124g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070625528449
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 93% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 80% of them.
Where the calories come from: 54% carbohydrate, 35% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.3 g | 4.2 g | 93% |
| Sodium | 484 mg | 372 mg | 80% |
| Protein | 2.4 g | 1.6 g | 80% |
| Calories | 73 | 64 | 65% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other sauce in this aisle
3,064 of the 3,453 prepared pasta and pizza sauces products are named sauce. Per 100 g their median is 62 calories, 370 mg of sodium and 1.6 g of protein; 2,549 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Vodka Pasta Sauce EMERIL'S | 387 mg | 89 |
| Old World Style Traditional Sauce RAGU | 387 mg | 48 |
| A Classic Rich Pasta Sauce with Organic Tomatoes, Garlic, Onions and Olive Oil, Organic Tomatoes, Garlic MEMBER'S MARK | 387 mg | 56 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC TOMATO PUREE (WATER, ORGANIC TOMATO PASTE, CITRIC ACID), ORGANIC SOYBEAN OIL, ORGANIC SUGAR, SEA SALT, ORGANIC DRIED ONION, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC SPICES, ORGANIC DRIED GARLIC.
The statement lists 8 ingredients at the top level, beginning with Organic Tomato Puree (water, Organic Tomato Paste, Citric Acid). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 15, 2018), not the label on the shelf today.
Source: the ingredient statement Kohl Corporation submitted to USDA (FoodData Central 2080441).
More Green Way prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Organic Pasta Sauce, Roasted Garlic | 65 | 6.45 g | 500 mg |
| Organic Marinara Pasta Sauce | 65 | 5.65 g | 435 mg |
| Organic Pasta Sauce, Tomato Basil | 56 | 6.45 g | 411 mg |
| Organic Spicy Pasta Sauce | 56 | 4.8 g | 496 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Green Way Organic Italian Herb Pasta Sauce?
90 per 1/2 cup (124g) serving, and 73 per 100 g.
How much sodium is in Green Way Organic Italian Herb Pasta Sauce?
600mg per serving (26% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Kohl Corporation submitted to USDA, last updated Aug 15, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov