Jacob's Raw · Pickles, Olives, Peppers and Relishes
Organic Rainbow Kraut
A 30g serving of Organic Rainbow Kraut by Jacob's Raw has 10 calories, less than 1g of sugars and 220mg of sodium, as submitted by Zukay Live Foods to USDA (FoodData Central 2069248, record updated Jan 28, 2018).
Values for the declared serving and per 100 g. FoodData Central 2069248, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Zukay Live Foods submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 892995002370
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 53% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 47% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 2.6 g | 53% |
| Sodium | 733 mg | 750 mg | 47% |
| Protein | 0 g | 0 g | 0% |
| Calories | 33 | 107 | 26% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other kraut in this aisle
158 of the 9,108 pickles, olives, peppers and relishes products are named kraut. Per 100 g their median is 17 calories, 600 mg of sodium and 0 g of protein; 123 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sauerkraut Barrel Cured ESSENTIAL EVERYDAY | 571 mg | 18 |
| Frank's, Bavarian Style Sweet Kraut The Fremont Company | 567 mg | 50 |
| Organic Garlic Kraut REAL PICKLES | 567 mg | 33 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "kraut", one per barcode.
What is in it
Ingredients (as submitted): CABBAGE, RED CABBAGE, CARROT, RED & GREEN BELL PEPPER, TURMERIC, CELTIC SEA SALT
The statement lists 6 ingredients at the top level, beginning with Cabbage, Red Cabbage, Carrot. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2018), not the label on the shelf today.
Source: the ingredient statement Zukay Live Foods submitted to USDA (FoodData Central 2069248).
More Jacob's Raw pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Organic Kraut, Spicy | 33 | 3.33 g | 800 mg |
| Organic Classic Kraut | 17 | 3.33 g | 867 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Jacob's Raw Organic Rainbow Kraut?
10 per 30g serving, and 33 per 100 g.
How much sodium is in Jacob's Raw Organic Rainbow Kraut?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Zukay Live Foods submitted to USDA, last updated Jan 28, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov