Brookshire's · Salad Dressing and Mayonnaise
Original French Fried Onions
A 2 Tbsp (7g) serving of Original French Fried Onions by Brookshire's has 45 calories and 35mg of sodium, as submitted by Brookshire Grocery Company to USDA (FoodData Central 2121792, record updated Mar 11, 2018).
Values for the declared serving and per 100 g. FoodData Central 2121792, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Brookshire Grocery Company submitted to USDA, for the declared 7g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 092825095996
- Category
- Salad Dressing and Mayonnaise
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other salad dressing and mayonnaise
Per 100 g, it has more sodium than 20% of the 5,324 salad dressing and mayonnaise products in USDA's branded database.
Where the calories come from: 28% carbohydrate, 72% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 500 mg | 767 mg | 20% |
| Protein | 0 g | 0 g | 0% |
| Calories | 643 | 367 | 90% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
Other onions in this aisle
72 of the 5,324 salad dressing and mayonnaise products are named onions. Per 100 g their median is 600 calories, 500 mg of sodium and 0 g of protein; 25 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Crispy Crinkle Cut Onions AHOLD | 357 mg | 571 |
| Crispy Onions WEIS QUALITY | 357 mg | 571 |
| Salted Pieces Crispy Onions 365 WHOLE FOODS MARKET | 357 mg | 571 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "onions", one per barcode.
What is in it
Ingredients (as submitted): ONIONS, VEGETABLE OIL (CANOLA AND PALM), WHEAT FLOUR, SOY FLOUR, SALT, DEXTROSE.
The statement lists 6 ingredients at the top level, beginning with Onions, Vegetable Oil (canola and Palm), Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.
Source: the ingredient statement Brookshire Grocery Company submitted to USDA (FoodData Central 2121792).
More Brookshire's salad dressing and mayonnaise
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Dressing, Creamy Caesar | 567 | 3.33 g | 967 mg |
| Dressing, Ranch | 467 | 3.33 g | 867 mg |
| Creamy French Dressing | 467 | 20 g | 767 mg |
| Chunky Blue Cheese Dressing | 467 | 3.33 g | 900 mg |
| Dressing, Honey Mustard | 433 | 20 g | 700 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Brookshire's Original French Fried Onions?
45 per 2 Tbsp (7g) serving, and 643 per 100 g.
How much sodium is in Brookshire's Original French Fried Onions?
35mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Brookshire Grocery Company submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov