GetFoodFacts

Branston · Pickles, Olives, Peppers and Relishes

Original Pickle

A 100g serving of Original Pickle by Branston has 160 calories, as submitted by BRANSTON to USDA (FoodData Central 682896, record updated Jun 18, 2019).

Nutrition Facts

Serving size100g
Amount per serving
Calories160
% Daily Value*
Total Fat 0.5g1%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium not declared
Total Carbohydrate 36g13%
Dietary Fiber 2g8%
Total Sugars not declared
Includes Added Sugars not declared
Protein <1g1%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that BRANSTON submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

5060336505346
UPC
5060336505346
Category
Pickles, Olives, Peppers and Relishes
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Where the calories come from: 96% carbohydrate, 3% fat and 1% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Original Pickle against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Protein0.5 g0 g68%
Calories15910772%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other pickle in this aisle

1,498 of the 9,108 pickles, olives, peppers and relishes products are named pickle. Per 100 g their median is 33 calories, 786 mg of sodium and 0 g of protein.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pickle", one per barcode.

What is in it

Ingredients (as submitted): VEGETABLES IN VARIABLE PROPORTIONS (54%) (CARROT, RUTABAGA, ONION, CAULIFLOWER), SUGAR, BARLEY MALT VINEGAR, SPIRIT VINEGAR, DATE PASTE, SALT, APPLE PULP (APPLE, PRESERVATIVE (SODIUM METABISULPHITE)), MODIFIED MAIZE STARCH, TOMATO PASTE, COLOUR (SULPHITE AMMONIA CARAMEL), SPICES, CONCENTRATED LEMON JUICE, ONION POWDER, NATURAL FLAVOURING.

The statement lists 14 ingredients at the top level, beginning with Vegetables in Variable Proportions (54%) (carrot, Rutabaga, Onion. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 18, 2019), not the label on the shelf today.

Source: the ingredient statement BRANSTON submitted to USDA (FoodData Central 682896).

Questions about this product

How many calories are in Branston Original Pickle?

160 per 100g serving, and 159 per 100 g.

How much sodium is in Branston Original Pickle?

n/a per serving.

Is this the label on the package today?

It is the record BRANSTON submitted to USDA, last updated Jun 18, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov