Pap's · Other Snacks
Original Premium Beef Jerky
One oz (28g) serving of Original Premium Beef Jerky by Pap's has 90 calories, less than 1g of sugars and 620mg of sodium, as submitted by RWIP, LLC to USDA (FoodData Central 1902722, record updated Nov 5, 2017).
Values for the declared serving and per 100 g. FoodData Central 1902722, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that RWIP, LLC submitted to USDA, for the declared 28g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 859446100016
- Category
- Other Snacks
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other other snacks
Per 100 g, it has more sugar than 30% of the 7,275 other snacks products in USDA's branded database, and it has more sodium than 93% of them.
Where the calories come from: 8% carbohydrate, 24% fat and 68% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.6 g | 6.3 g | 30% |
| Sodium | 2,214 mg | 964 mg | 93% |
| Protein | 57.1 g | 16.7 g | 95% |
| Calories | 321 | 448 | 23% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.
Other jerky in this aisle
1,342 of the 7,275 other snacks products are named jerky. Per 100 g their median is 286 calories, 1,643 mg of sodium and 37.1 g of protein; 1,144 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Premium Cuts of Beef Jerky Meat Snack, 7-select Bold Cracked Pepper JACK LINK'S | 1,771 mg | 286 |
| Original Beef Jerky OBERTO | 1,762 mg | 238 |
| Turkey Jerky, Original WORLD KITCHENS | 1,750 mg | 286 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "jerky", one per barcode.
What is in it
Ingredients (as submitted): BEEF, SOY SAUCE (WATER, WHEAT, SOYBEAN, SALT), WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, ANCHOVIES, TAMARIND AND NATURAL FLAVOR), VEGETABLE GLYCERIN, GARLIC, ONION, PEPPER, SPICES.
The statement lists 8 ingredients at the top level, beginning with Beef, Soy Sauce (water, Wheat. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 5, 2017), not the label on the shelf today.
Source: the ingredient statement RWIP, LLC submitted to USDA (FoodData Central 1902722).
Questions about this product
How many calories are in Pap's Original Premium Beef Jerky?
90 per 1 oz (28g) serving, and 321 per 100 g.
How much sodium is in Pap's Original Premium Beef Jerky?
620mg per serving (27% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record RWIP, LLC submitted to USDA, last updated Nov 5, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov