Trader Giotto's · Crackers and Biscotti
Oven Baked Toasts
A 12 pieces (30g) serving of Oven Baked Toasts by Trader Giotto's has 130 calories, less than 1g of sugars and 280mg of sodium, as submitted by TRADER GIOTTO'S to USDA (FoodData Central 397404, record updated Jan 20, 2018).
Values for the declared serving and per 100 g. FoodData Central 397404, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that TRADER GIOTTO'S submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 000000556200
- Category
- Crackers and Biscotti
- Records
- 1 under this UPC
How it compares with other crackers and biscotti
Per 100 g, it has more sugar than 35% of the 3,802 crackers and biscotti products in USDA's branded database, and it has more sodium than 85% of them.
Where the calories come from: 61% carbohydrate, 29% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among crackers and biscotti: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 5.6 g | 35% |
| Sodium | 933 mg | 633 mg | 85% |
| Protein | 10 g | 7.7 g | 60% |
| Calories | 433 | 433 | 45% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,802 products, one per barcode.
Other toasts in this aisle
23 of the 3,802 crackers and biscotti products are named toasts. Per 100 g their median is 400 calories, 700 mg of sodium and 13.3 g of protein; 19 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Old London, Melba, Rye Toasts OLD LONDON | 706 mg | 353 |
| Crostino Antipasti Toasts DELALLO | 667 mg | 400 |
| Sea Salt Bruschetta Toasts ARCHER FARMS | 625 mg | 312 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "toasts", one per barcode.
What is in it
Ingredients (as submitted): WHEAT FLOUR, OLIVE OIL, ITALIAN EXTRA VIRGIN OLIVE OIL, SALT, YEAST, WHEAT MALT FLOUR.
The statement lists 6 ingredients at the top level, beginning with Wheat Flour, Olive Oil, Italian Extra Virgin Olive Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 20, 2018), not the label on the shelf today.
Source: the ingredient statement TRADER GIOTTO'S submitted to USDA (FoodData Central 397404).
Questions about this product
How many calories are in Trader Giotto's Oven Baked Toasts?
130 per 12 pieces (30g) serving, and 433 per 100 g.
How much sodium is in Trader Giotto's Oven Baked Toasts?
280mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record TRADER GIOTTO'S submitted to USDA, last updated Jan 20, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov