Palermo's · Pizza
Palermo's, Medium Crust Italian Sausage Pizza
A 0.2 pizza (126g) serving of Palermo's, Medium Crust Italian Sausage Pizza has 300 calories, 4g of sugars and 740mg of sodium, as submitted by Palermo Villa Inc. to USDA (FoodData Central 2038615, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2038615, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Palermo Villa Inc. submitted to USDA, for the declared 126g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075706148011
- Category
- Pizza
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 69% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 74% of them.
Where the calories come from: 41% carbohydrate, 42% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.2 g | 2.6 g | 69% |
| Sodium | 587 mg | 518 mg | 74% |
| Protein | 10.3 g | 10.2 g | 54% |
| Calories | 238 | 240 | 47% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other pizza in this aisle
3,245 of the 3,416 pizza products are named pizza. Per 100 g their median is 239 calories, 518 mg of sodium and 10.2 g of protein; 2,388 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pizza Poppers Combination ANNIE'S HOMEGROWN | 469 mg | 235 |
| Italian Sausage Pizza DOREEN'S | 469 mg | 246 |
| Wood-fired Crust Pizza Campania WEGMANS | 469 mg | 227 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.
What is in it
Ingredients (as submitted): CRUST (ENRICHED WHEAT FLOUR [{FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID}, MALTED BARLEY FLOUR, ASCORBIC ACID], WATER, SOYBEAN OIL, BREAD CRUMBS [WHEAT FLOUR, YEAST, SUGAR, SALT], YEAST, 2% OR LESS OF THE FOLLOWING: HONEY, SUGAR, SALT), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ITALIAN SAUSAGE (PORK, SPICES, WATER, SALT, CORN SYRUP SOLIDS, DRIED GARLIC, PAPRIKA, SUGAR, LEMON JUICE POWDER [CORN SYRUP SOLIDS, LEMON JUICE SOLIDS, LEMON OIL], FLAVORING, BHA, BHT, PROPYL GALLATE), SAUCE (WATER, TOMATOES, SUGAR, SALT, DEHYDRATED GARLIC, SPICE).
The statement lists 4 ingredients at the top level, beginning with Crust (enriched Wheat Flour [{flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Palermo Villa Inc. submitted to USDA (FoodData Central 2038615).
More Palermo's pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Palermo's, Rising Crust Pizza, Pepperoni, Sausage & Beef | 238 | 2.72 g | 551 mg |
| Palermo's, Thick Rising Crust Pizza, Pepperoni | 238 | 2.8 g | 531 mg |
| Sausage, Mushroom & Onion Spicy Italian Sausage, Mushrooms, Onions, Parmesan & Romano Cheese, Seasoning, Tomato Sauce Neighborhood Pizzeria Pizza, Sausage | 237 | 2.22 g | 467 mg |
| Palermo's, Pizzeria Medium Crust Meat Lovers Pizza | 239 | 3.52 g | 620 mg |
| Thin Crust Supreme Pizza | 239 | 3.52 g | 669 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Palermo's, Medium Crust Italian Sausage Pizza?
300 per 0.2 pizza (126g) serving, and 238 per 100 g.
How much sodium is in Palermo's, Medium Crust Italian Sausage Pizza?
740mg per serving (32% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Palermo Villa Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov