GetFoodFacts

Pamana · Other Soups

Pamana, Cream of Corn

A 18g serving of Pamana, Cream of Corn has 60 calories, 2g of sugars and 710mg of sodium, as submitted by Fortune Commercial Corp to USDA (FoodData Central 2108092, record updated Aug 17, 2017).

Nutrition Facts

Serving size18g
Amount per serving
Calories60
% Daily Value*
Total Fat 1g1%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 710mg31%
Total Carbohydrate 12g4%
Dietary Fiber 1g4%
Total Sugars 2g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 20mg2%
Iron 0.5mg3%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Fortune Commercial Corp submitted to USDA, for the declared 18g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0795981810662
UPC
795981810662
Category
Other Soups
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other other soups

Per 100 g, it has more sugar than 89% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 88% of them.

Where the calories come from: 74% carbohydrate, 14% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other soups: sugar per 100 g

Sugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 11 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 11 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 11 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 11 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 11 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 11 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 11 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 11 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 11 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pamana, Cream of Corn against the 2,840 other soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars11.1 g2.2 g89%
Sodium3,944 mg339 mg88%
Protein11.1 g3.7 g82%
Calories3339974%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.

Other corn in this aisle

112 of the 2,840 other soups products are named corn. Per 100 g their median is 94 calories, 290 mg of sodium and 2.9 g of protein; 105 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Corn Soup KNORR2,783 mg391
Potato Corn Chowder Artisan Soups CANTERBURY NATURALS2,630 mg333
Ottogi, Corn Cream Soup Powder OTTOGI2,611 mg389

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "corn", one per barcode.

What is in it

Ingredients (as submitted): SWEET CORN, MODIFIED FOOD STARCH, WHEAT FLOUR, SALT, HYDROLYZED SOY PROTEIN, MONOSODIUM GLUTAMATE, SUGAR, NON-FAT DRY MILK, CORN SYRUP SOLIDS, SODIUM CASEINATE (A MILK DERIVATIVE), PARTIALLY HYDROGENATED COCONUT OIL, DIPOTASSIUM PHOSPHATE, MONO-AND DIGLYCERIDES, SODIUM DILICOALUMINATE, SOY LECITHIN, CHICKEN BROTH (GELATIN), SPICES, NATURAL FLAVOR, DISODIUM INOSINATE AND DISODIUM GUANYLATE (FLAVOR ENHANCER).

The statement lists 19 ingredients at the top level, beginning with Sweet Corn, Modified Food Starch, Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 17, 2017), not the label on the shelf today.

Source: the ingredient statement Fortune Commercial Corp submitted to USDA (FoodData Central 2108092).

More Pamana other soups

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pamana, Chicken Rice Porridge3542.08 g2,417 mg
Pamana, Tamarind Soup Base Mix2000 g23,000 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Pamana, Cream of Corn?

60 per 18g serving, and 333 per 100 g.

How much sodium is in Pamana, Cream of Corn?

710mg per serving (31% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Fortune Commercial Corp submitted to USDA, last updated Aug 17, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov