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Victoria Taylor's · Seasoning Mixes, Salts, Marinades and Tenderizers

Paprika Chipotle Swordfish, Smoky

One Tbsp (7g) serving of Paprika Chipotle Swordfish, Smoky by Victoria Taylor's has 25 calories and 370mg of sodium, as submitted by Victoria Gourmet, Inc to USDA (FoodData Central 1888864, record updated Sep 23, 2018).

Nutrition Facts

Serving size1 Tbsp (7g)
Amount per serving
Calories25
% Daily Value*
Total Fat 0g1%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 370mg16%
Total Carbohydrate 4g1%
Dietary Fiber 1g4%
Total Sugars not declared
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Victoria Gourmet, Inc submitted to USDA, for the declared 7g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0666227700118
UPC
666227700118
Category
Seasoning Mixes, Salts, Marinades and Tenderizers
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other seasoning mixes, salts, marinades and tenderizers

Per 100 g, it has more sodium than 37% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database.

Where the calories come from: 65% carbohydrate, 18% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Paprika Chipotle Swordfish, Smoky against the 7,276 seasoning mixes, salts, marinades and tenderizers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium5,286 mg8,333 mg37%
Protein14.3 g0 g93%
Calories3576790%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.

What is in it

Ingredients (as submitted): SPICES (CHILI PEPPER, CUMIN, OREGANO, RED PEPPER), PAPRIKA, DRIED GARLIC, SEA SALT, CHIPOTLE PEPPER, DRIED ONION, DEMERARA SUGAR, NATURAL MESQUITE SMOKE FLAVOR.

The statement lists 8 ingredients at the top level, beginning with Spices (chili Pepper, Cumin, Oregano. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 23, 2018), not the label on the shelf today.

Source: the ingredient statement Victoria Gourmet, Inc submitted to USDA (FoodData Central 1888864).

More Victoria Taylor's seasoning mixes, salts, marinades and tenderizers

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Victoria Taylor's, Classic Meatloaf Seasonings300n/a5,800 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Victoria Taylor's Paprika Chipotle Swordfish, Smoky?

25 per 1 Tbsp (7g) serving, and 357 per 100 g.

How much sodium is in Victoria Taylor's Paprika Chipotle Swordfish, Smoky?

370mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Victoria Gourmet, Inc submitted to USDA, last updated Sep 23, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov