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Parker House · Sausages, Hotdogs and Brats

Parker House, Polish Sausage

A 4 links (56g) serving of Parker House, Polish Sausage has 180 calories, 2g of sugars and 410mg of sodium, as submitted by Parker House Sausage Company to USDA (FoodData Central 2037413, record updated Oct 18, 2017).

Nutrition Facts

Serving size4 links (56g)
Amount per serving
Calories180
% Daily Value*
Total Fat 14g18%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 410mg18%
Total Carbohydrate 2g1%
Dietary Fiber not declared
Total Sugars 2g
Includes Added Sugars not declared
Protein 9g18%
Vitamin D not declared
Calcium 0mg0%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Parker House Sausage Company submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0015166002201
UPC
015166002201
Category
Sausages, Hotdogs and Brats
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other sausages, hotdogs and brats

Per 100 g, it has more sugar than 90% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 31% of them.

Where the calories come from: 5% carbohydrate, 74% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Parker House, Polish Sausage against the 4,631 sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.6 g1.2 g90%
Sodium732 mg823 mg31%
Protein16.1 g15.3 g57%
Calories32128674%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.

Other polish in this aisle

123 of the 4,631 sausages, hotdogs and brats products are named polish. Per 100 g their median is 286 calories, 886 mg of sodium and 13.6 g of protein; 17 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Slow-crafted Polish Smoked Sausage Meats KIOLBASSA571 mg304
Uncured Organic Polish Chicken Sausage SMART CHICKEN553 mg153
Organic Smoked Fresh Polish Sausage CHARCUTNUVO493 mg282

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "polish", one per barcode.

What is in it

Ingredients (as submitted): PORK AND BEEF, WATER, SALT, CORN SYRUP SOLIDS, DEXTROSE, FLAVORINGS, PAPRIKA, MONOSODIUM GLUTAMATE, SPICE, SODIUM ERYTHORBATE AND SODIUM NITRATE.

The statement lists 10 ingredients at the top level, beginning with Pork and Beef, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 18, 2017), not the label on the shelf today.

Source: the ingredient statement Parker House Sausage Company submitted to USDA (FoodData Central 2037413).

More Parker House sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Parker House, Hot Smoked Sausage304n/a589 mg
Original Hot Smoked Sausage2592.35 g765 mg
Jumbo Chicken Hot Dogs, Smoked2500 g1,013 mg
Parker House, Chicken Polish Sausage1981.1 g923 mg
Chicken Hot Links, Smoked1872.2 g956 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Parker House, Polish Sausage?

180 per 4 links (56g) serving, and 321 per 100 g.

How much sodium is in Parker House, Polish Sausage?

410mg per serving (18% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Parker House Sausage Company submitted to USDA, last updated Oct 18, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov