Kirkwood · Frozen Appetizers and Hors D'oeuvres
Parmesan Herb Encrusted Chicken Breast Tender Fritters
One piece (119g) serving of Parmesan Herb Encrusted Chicken Breast Tender Fritters by Kirkwood has 260 calories, 4g of sugars and 880mg of sodium, as submitted by KIRKWOOD to USDA (FoodData Central 723454, record updated Jul 11, 2019).
Values for the declared serving and per 100 g. FoodData Central 723454, available Dec 6, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that KIRKWOOD submitted to USDA, for the declared 119g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 4099100006438
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 1 under this UPC
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, it has more sugar than 73% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 87% of them.
Where the calories come from: 26% carbohydrate, 45% fat and 29% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.4 g | 1.8 g | 73% |
| Sodium | 739 mg | 490 mg | 87% |
| Protein | 16 g | 10 g | 89% |
| Calories | 218 | 231 | 41% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
Other fritters in this aisle
101 of the 4,401 frozen appetizers and hors d'oeuvres products are named fritters. Per 100 g their median is 226 calories, 637 mg of sodium and 13.1 g of protein; 74 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Banquet Popcorn Chicken, Chicken Patty Fritters BANQUET | 588 mg | 259 |
| Popcorn Chicken Fully Cooked Chicken Breast Patty Fritters with Rib Meat HY-VEE | 583 mg | 250 |
| Dino Nuggets Dinosaur Shaped Chicken Breast Patty Fritters with Rib Meat JOHN SOULES FOODS | 576 mg | 235 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "fritters", one per barcode.
What is in it
Ingredients (as submitted): CHICKEN BREAST TENDERLOINS, WHEAT FLOUR, WATER, VITAL WHEAT GLUTEN, CONTAINS 2% OR LESS OF THE FOLLOWING: CHEESE TYPE FLAVOR (NATURAL FLAVOR, MALTODEXTRIN, DISODIUM PHOSPHATE, SALT, SODIUM CASEINATE), DRIED PARSLEY, DRIED YEAST, GARLIC POWDER, MODIFIED FOOD STARCH, NATURAL FLAVOR, PARMESAN CHEESE POWDER [PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), DISODIUM PHOSPHATE], ROMANO AND PARMESAN CHEESE (PASTEURIZED {COW'S} MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, SODIUM PHOSPHATES, SOYBEAN OIL, SPICES, SUGAR, TURMERIC AND PAPRIKA OLEORESIN, WHEAT GLUTEN. BREADING SET IN VEGETABLE OIL.
The statement lists 19 ingredients at the top level, beginning with Chicken Breast Tenderloins, Wheat Flour, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 11, 2019), not the label on the shelf today.
Source: the ingredient statement KIRKWOOD submitted to USDA (FoodData Central 723454).
Questions about this product
How many calories are in Kirkwood Parmesan Herb Encrusted Chicken Breast Tender Fritters?
260 per 1 piece (119g) serving, and 218 per 100 g.
How much sodium is in Kirkwood Parmesan Herb Encrusted Chicken Breast Tender Fritters?
880mg per serving (38% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record KIRKWOOD submitted to USDA, last updated Jul 11, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov