Montgomery Inn · Bacon, Sausages and Ribs
Party Pack Rib Pork
A 3 oz (85g) serving of Party Pack Rib Pork by Montgomery Inn has 270 calories, 0g of sugars and 340mg of sodium, as submitted by Ribs King Inc. to USDA (FoodData Central 2067894, record updated Jul 7, 2018).
Values for the declared serving and per 100 g. FoodData Central 2067894, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Ribs King Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 715923101122
- Category
- Bacon, Sausages and Ribs
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other bacon, sausages and ribs
Per 100 g, none of the 1,485 bacon, sausages and ribs products in USDA's branded database has less sugar, and it has more sodium than 3% of them.
Where the calories come from: 3% carbohydrate, 68% fat and 29% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among bacon, sausages and ribs: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 400 mg | 1,467 mg | 3% |
| Protein | 22.4 g | 26.7 g | 44% |
| Calories | 318 | 462 | 31% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,485 products, one per barcode.
Other pork in this aisle
116 of the 1,485 bacon, sausages and ribs products are named pork. Per 100 g their median is 271 calories, 677 mg of sodium and 16.5 g of protein; 16 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Fully-cooked Pork St. Louis Style Spareribs with Bbq Sauce LARRY THE CABLE GUY | 317 mg | 246 |
| Boneless Bacon Wrapped Pork Filet SWIFT | 317 mg | 176 |
| Boneless Country-style Pork Ribs, Barbecue ARCHER FARMS | 312 mg | 179 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pork", one per barcode.
What is in it
Ingredients (as submitted): PORK LOIN-BACK RIBS, LEMON JUICE (FILTERED WATER, LEMON JUICE CONCENTRATE, SODIUM BISULFATE [PRESERVATIVE], SODIUM BENZOATE [PRESERVATIVE] AND LEMON OIL), FLAVORINGS AND COLORING, SALT.
The statement lists 4 ingredients at the top level, beginning with Pork Loin-back Ribs, Lemon Juice (filtered Water, Lemon Juice Concentrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 7, 2018), not the label on the shelf today.
Source: the ingredient statement Ribs King Inc. submitted to USDA (FoodData Central 2067894).
Questions about this product
How many calories are in Montgomery Inn Party Pack Rib Pork?
270 per 3 oz (85g) serving, and 318 per 100 g.
How much sodium is in Montgomery Inn Party Pack Rib Pork?
340mg per serving (15% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Ribs King Inc. submitted to USDA, last updated Jul 7, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov