Borden · Cheese
Pasteurized Prepared Cheese Product
One slices (24g) serving of Pasteurized Prepared Cheese Product by Borden has 70 calories, 2g of sugars and 290mg of sodium, as submitted by Borden, Inc. to USDA (FoodData Central 2070882, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2070882, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Borden, Inc. submitted to USDA, for the declared 24g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 053000007999
- Category
- Cheese
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cheese
Per 100 g, it has more sugar than 94% of the 15,853 cheese products in USDA's branded database, and it has more sodium than 88% of them.
Where the calories come from: 16% carbohydrate, 62% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cheese: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 8.3 g | 0 g | 94% |
| Sodium | 1,208 mg | 643 mg | 88% |
| Protein | 16.7 g | 21.4 g | 29% |
| Calories | 292 | 357 | 31% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.
Other cheese in this aisle
14,327 of the 15,853 cheese products are named cheese. Per 100 g their median is 357 calories, 643 mg of sodium and 21.4 g of protein; 12,541 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Original Pimiento Cheese Spread Bel Brands USA Inc. | 965 mg | 298 |
| Key Food, Gouda Cheese KEY FOOD | 964 mg | 393 |
| Yancey's Fancy, Pasteurized Process Aged Cheddar Cheese, Hot Wasabi Horshradish YANCEY'S FANCY | 964 mg | 393 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), MILK, WHEY, CREAM MILK, PROTEIN CONCENTRATE, SODIUM CITRATE, CALCIUM PHOSPHATE, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF SALT, WHEY PROTEIN CONCENTRATE, GELATIN, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, LACTIC ACID, COLOR ADDED, VITAMIN D3, VITAMIN A PALMITATE, ENZYMES, CHEESE CULTURE.
The statement lists 20 ingredients at the top level, beginning with Cheddar Cheese (milk, Cheese Cultures, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Borden, Inc. submitted to USDA (FoodData Central 2070882).
More Borden cheese
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Borden, Mozzarella Cheese | 294 | 0 g | 647 mg |
| Whole Milk Mozzarella Low-moisture Sliced Cheese | 294 | 0 g | 618 mg |
| Grilled Cheese Melts Pasteurized Prepared Cheese Product | 286 | 0 g | 1,286 mg |
| Mozzarella Low-moisture Part-skim Thick Cut Shredded Cheese | 286 | 3.57 g | 679 mg |
| Singles Swiss Cheese | 286 | 4.76 g | 1,333 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Borden Pasteurized Prepared Cheese Product?
70 per 1 slices (24g) serving, and 292 per 100 g.
How much sodium is in Borden Pasteurized Prepared Cheese Product?
290mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Borden, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov