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Lidl · Other Frozen Desserts

Peach Mango Caribbean Style Cream Cake

A 1/9 cake (83g) serving of Peach Mango Caribbean Style Cream Cake by Lidl has 230 calories, 20g of sugars and 35mg of sodium, as submitted by Lidl to USDA (FoodData Central 2668778, record updated Oct 30, 2023).

Nutrition Facts

Serving size1/9 cake (83g)
Amount per serving
Calories230
% Daily Value*
Total Fat 10g13%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 90mg30%
Sodium 35mg2%
Total Carbohydrate 31g11%
Dietary Fiber <1g4%
Total Sugars 20g
Includes Added Sugars 20g40%
Protein 4g8%
Vitamin D 0mcg0%
Calcium 40mg3%
Iron 0.5mg3%
Potassium 90mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Lidl submitted to USDA, for the declared 83g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

4056489378778
UPC
4056489378778
Category
Other Frozen Desserts
Records
1 under this UPC

How it compares with other other frozen desserts

Per 100 g, it has more sugar than 71% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 20% of them.

Where the calories come from: 54% carbohydrate, 39% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other frozen desserts: sugar per 100 g

Sugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 24 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 24 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 24 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 24 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 24 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 24 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 24 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 24 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 24 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Peach Mango Caribbean Style Cream Cake against the 1,840 other frozen desserts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars24.1 g20.4 g71%
Sodium42 mg115 mg20%
Protein4.8 g2.9 g82%
Calories27724863%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.

Other cake in this aisle

379 of the 1,840 other frozen desserts products are named cake. Per 100 g their median is 342 calories, 246 mg of sodium and 4.4 g of protein; 9 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chocolate Mousse Cake PREFERRED SELECTION32 mg319
Wedding Cake Stuffed with Dairy Dessert SNO-BALLS TO GO!25 mg125
Double Chocolate Non-dairy Frozen Dessert Cake CARVEL22 mg239

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): CREAM, SUGAR, CREAM CHEESE (MILK, CREAM, CHEESE CULTURES), WATER, WHEAT FLOUR, PEACH, EGG, MANGO, VEGETABLE OIL SHORTENING (VEGETABLE FAT & OIL [COCONUT, PALM], WATER, CANOLA OIL, MONO- AND DIGLYCERIDES, LECITHIN, CITRIC ACID), WHEAT STARCH, GLUCOSE SYRUP, WHITE CHOCOLATE (SUGAR, COCOA BUTTER *, MILK LECITHIN), GLUCOSE-FRUCTOSE SYRUP, FOOD STARCH MODIFIED, DRIED APRICOTS, GELATIN, MONO- AND DIGLYCERIDES, POLYGLYCEROL ESTERS OF FATTY ACIDS, COCOA* (PROCESSED WITH ALKALI), CITRIC ACID, PECTINS, VEGETABLE JUICE (COLOR), TRISODIUM CITRATE, TRIPOTASSIUM CITRATE, CITRIC ACID, DEXTROSE, SALT. *RAINFOREST ALLIANCE CERTIFIED. FIND OUT MORE AT RA.ORG.

The statement lists 27 ingredients at the top level, beginning with Cream, Sugar, Cream Cheese (milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 30, 2023), not the label on the shelf today.

Source: the ingredient statement Lidl submitted to USDA (FoodData Central 2668778).

More Lidl other frozen desserts

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Lidl Peach Mango Caribbean Style Cream Cake?

230 per 1/9 cake (83g) serving, and 277 per 100 g.

How much sodium is in Lidl Peach Mango Caribbean Style Cream Cake?

35mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Lidl submitted to USDA, last updated Oct 30, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov