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Stater Bros. Markets · Ice Cream and Frozen Yogurt

Peanut Butter Candy Premium Ice Cream

A 2/3 cup (88g) serving of Peanut Butter Candy Premium Ice Cream by Stater Bros. Markets has 230 calories, 20g of sugars and 105mg of sodium, as submitted by Stater Bros. Markets Inc. to USDA (FoodData Central 1995950, record updated May 20, 2021).

Nutrition Facts

Serving size2/3 cup (88g)
Amount per serving
Calories230
% Daily Value*
Total Fat 13g17%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 105mg5%
Total Carbohydrate 25g9%
Dietary Fiber <1g3%
Total Sugars 20g
Includes Added Sugars 16g32%
Protein 4g8%
Vitamin D not declared
Calcium 110mg8%
Iron 0mg0%
Potassium 180mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Stater Bros. Markets Inc. submitted to USDA, for the declared 88g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0074175030407
UPC
074175030407
Category
Ice Cream and Frozen Yogurt
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 58% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 81% of them.

Where the calories come from: 43% carbohydrate, 50% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 23 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Peanut Butter Candy Premium Ice Cream against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars22.7 g21.8 g58%
Sodium119 mg74 mg81%
Protein4.6 g3.4 g79%
Calories26121580%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 6,984 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Ice Cream Bars Good Humor-Breyers Ice Cream95 mg342
Valu Time, Light Ice Cream, Cookies 'n Cream VALU TIME95 mg175
Reduced Fat Ice Cream, Fudge Swirl DEAN'S95 mg175

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): MILKFAT AND NONFAT MILK, SUGAR, PEANUT BUTTER CANDY VARIEGATE [SUGAR, PEANUT OIL, PEANUT BUTTER, NONFAT MILK POWDER, WHEY POWDER, BUTTER, CRISP RICE (RICE, SUGAR, SALT, MALT, BROWN SUGAR), SALT, NATURAL FLAVOR, COCONUT OIL, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SOY LECITHIN, YELLOW 6 LAKE], CANDY BAR PIECES [CORN SYRUP, SUGAR, PEANUTS, VEGETABLE OIL (PALM KERNEL, PALM OIL), PEANUT FLOUR, NONFAT MILK, LESS THAN 2% OF COCOA, MILK, SALT, SOY LECITHIN, NATURAL FLAVOR, ANNATTO COLOR], CORN SYRUP, PEANUT BUTTER, SOYBEAN OIL, CONTAINS LESS THAN 2% OF MONO AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, POLYSORBATE 80, LOCUST BEAN GUM, SALT.

The statement lists 13 ingredients at the top level, beginning with Milkfat and Nonfat Milk, Sugar, Peanut Butter Candy Variegate [sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 20, 2021), not the label on the shelf today.

Source: the ingredient statement Stater Bros. Markets Inc. submitted to USDA (FoodData Central 1995950).

More Stater Bros. Markets ice cream and frozen yogurt

Questions about this product

How many calories are in Stater Bros. Markets Peanut Butter Candy Premium Ice Cream?

230 per 2/3 cup (88g) serving, and 261 per 100 g.

How much sodium is in Stater Bros. Markets Peanut Butter Candy Premium Ice Cream?

105mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Stater Bros. Markets Inc. submitted to USDA, last updated May 20, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov