GetFoodFacts

Chocxo · Candy

Peanut Butter & Ruby Cups

A 0.8 oz (24g) serving of Peanut Butter & Ruby Cups by Chocxo has 140 calories, 9g of sugars and 65mg of sodium, as submitted by Versailles Baking Co., Inc. to USDA (FoodData Central 2309676, record updated Apr 15, 2021).

Nutrition Facts

Serving size0.8 oz (24g)
Amount per serving
Calories140
% Daily Value*
Total Fat 10g13%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 65mg3%
Total Carbohydrate 10g4%
Dietary Fiber 1g4%
Total Sugars 9g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 40mg3%
Iron not declared
Potassium 100mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Versailles Baking Co., Inc. submitted to USDA, for the declared 24g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0068116103299
UPC
068116103299
Category
Candy
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other candy

Per 100 g, it has more sugar than 7% of the 19,635 candy products in USDA's branded database, and it has more sodium than 92% of them.

Where the calories come from: 28% carbohydrate, 63% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among candy: sugar per 100 g

Sugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 38 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 38 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 38 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 38 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 38 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 38 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 38 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 38 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 38 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Peanut Butter & Ruby Cups against the 19,635 candy products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars37.5 g57.9 g7%
Sodium271 mg50 mg92%
Protein12.5 g2 g99%
Calories583375100%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.

What is in it

Ingredients (as submitted): CHOCOLATE: (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA MASS, EMULSIFIER: SOYA LECITHIN, CITRIC ACID, NATURAL VANILLA FLAVORING), PEANUT BUTTER FILLING: (PEANUTS, ORGANIC CANE SUGAR, PALM OIL, COCOA BUTTER, WHOLE MILK POWDER, COCOA MASS, SEA SALT, SOY LECITHIN, NATURAL VANILLA)

The statement lists 2 ingredients at the top level, beginning with Chocolate: (sugar, Cocoa Butter, Whole Milk Powder. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 15, 2021), not the label on the shelf today.

Source: the ingredient statement Versailles Baking Co., Inc. submitted to USDA (FoodData Central 2309676).

More Chocxo candy

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Chocxo Peanut Butter & Ruby Cups?

140 per 0.8 oz (24g) serving, and 583 per 100 g.

How much sodium is in Chocxo Peanut Butter & Ruby Cups?

65mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Versailles Baking Co., Inc. submitted to USDA, last updated Apr 15, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov