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Fisher · Baking Decorations and Dessert Toppings

Peanuts, Almonds, Cashews, Walnuts, Brazil Nuts, Filberts, Pecans, Pistachios, & Macadamias Nut Topping Ice Cream Toppers, Peanuts, Almonds, Cashews, Walnuts, Brazil Nuts, Filberts, Pecans, Pistachios

A 2 Tbsp (17g) serving of Peanuts, Almonds, Cashews, Walnuts, Brazil Nuts, Filberts, Pecans, Pistachios, & Macadamias Nut Topping Ice Cream Toppers, Peanuts, Almonds, Cashews, Walnuts, Brazil Nuts, Filberts, Pecans, Pistachios by Fisher has 100 calories, less than 1g of sugars and 70mg of sodium, as submitted by John B. Sanfilippo & Son, Inc. to USDA (FoodData Central 2680604, record updated Jan 22, 2021).

Nutrition Facts

Serving size2 Tbsp (17g)
Amount per serving
Calories100
% Daily Value*
Total Fat 9g12%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 70mg3%
Total Carbohydrate 4g1%
Dietary Fiber 1g4%
Total Sugars <1g
Includes Added Sugars 0g0%
Protein 4g8%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0.5mg3%
Potassium 100mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that John B. Sanfilippo & Son, Inc. submitted to USDA, for the declared 17g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070690271271
UPC
070690271271
Category
Baking Decorations and Dessert Toppings
Records
10 under this UPC; this page shows the newest record of this barcode

How it compares with other baking decorations and dessert toppings

Per 100 g, it has more sugar than 4% of the 3,502 baking decorations and dessert toppings products in USDA's branded database, and it has more sodium than 99% of them.

Where the calories come from: 14% carbohydrate, 72% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among baking decorations and dessert toppings: sugar per 100 g

Sugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 6 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 6 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 6 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 6 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 6 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 6 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 6 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 6 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 6 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Peanuts, Almonds, Cashews, Walnuts, Brazil Nuts, Filberts, Pecans, Pistachios, & Macadamias Nut Topping Ice Cream Toppers, Peanuts, Almonds, Cashews, Walnuts, Brazil Nuts, Filberts, Pecans, Pistachios against the 3,502 baking decorations and dessert toppings products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5.9 g56.6 g4%
Sodium412 mg0 mg99%
Protein23.5 g0 g100%
Calories58837597%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,502 products, one per barcode.

What is in it

Ingredients (as submitted): PEANUTS, ALMONDS, CASHEWS, WALNUTS, CONTAINS 2% OR LESS OF THE FOLLOWING: BRAZIL NUTS, VEGETABLE OIL (PEANUT, COTTONSEED, SOYBEAN AND/OR SUNFLOWER SEED), SUGAR, FILBERTS, PECANS, PISTACHIO NUTS, MACADAMIA NUTS, SALT, HONEY, MODIFIED POTATO STARCH, MALTODEXTRIN, XANTHAN GUM.

The statement lists 16 ingredients at the top level, beginning with Peanuts, Almonds, Cashews. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 22, 2021), not the label on the shelf today.

Source: the ingredient statement John B. Sanfilippo & Son, Inc. submitted to USDA (FoodData Central 2680604).

More Fisher baking decorations and dessert toppings

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Sweet and Crunchy Praline Almonds Ice Cream Toppers54545.45 g295 mg
Fisher, Ice Cream Toppers, Frosty Blast Topper50031.25 g62 mg
Fisher, Ice Cream Toppers, Mountain Crumble Topper41741.67 g208 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Fisher Peanuts, Almonds, Cashews, Walnuts, Brazil Nuts, Filberts, Pecans, Pistachios, & Macadamias Nut Topping Ice Cream Toppers, Peanuts, Almonds, Cashews, Walnuts, Brazil Nuts, Filberts, Pecans, Pistachios?

100 per 2 Tbsp (17g) serving, and 588 per 100 g.

How much sodium is in Fisher Peanuts, Almonds, Cashews, Walnuts, Brazil Nuts, Filberts, Pecans, Pistachios, & Macadamias Nut Topping Ice Cream Toppers, Peanuts, Almonds, Cashews, Walnuts, Brazil Nuts, Filberts, Pecans, Pistachios?

70mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record John B. Sanfilippo & Son, Inc. submitted to USDA, last updated Jan 22, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov