Bimbo Bakeries USA, Inc. · Cakes, Cupcakes, Snack Cakes
Pecan Danish Twist
A 0.167 danish (58g) serving of Pecan Danish Twist by Bimbo Bakeries USA, Inc. has 260 calories, 12g of sugars and 160mg of sodium, as submitted by Bimbo Bakeries USA, Inc. to USDA (FoodData Central 1076001, record updated Jun 26, 2020).
Values for the declared serving and per 100 g. FoodData Central 1076001, available Aug 27, 2020; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bimbo Bakeries USA, Inc. submitted to USDA, for the declared 58g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072030021225
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 15% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 44% of them.
Where the calories come from: 41% carbohydrate, 55% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 20.7 g | 31.8 g | 15% |
| Sodium | 276 mg | 289 mg | 44% |
| Protein | 5.2 g | 3.7 g | 81% |
| Calories | 448 | 386 | 89% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
What is in it
Ingredients (as submitted): WHEAT FLOUR, WATER, PECANS (NUTS), SUGAR, VEGETABLE OIL (SOYBEAN AND/OR PALM), EGGS, DEXTROSE, HIGH FRUCTOSE CORN SYRUP, VEGETABLE SHORTENING (PALM OIL), MONO- AND DIGLYCERIDES, WHEY, YEAST, INVERT SUGAR, WHEAT STARCH, SOY FLOUR, CINNAMON, SALT, MOLASSES, TAPIOCA DEXTRIN, NATURAL & ARTIFICIAL FLAVORS, FOOD STARCH-MODIFIED (CORN), OAT FIBER, MODIFIED CORNSTARCH, PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE), CORN SYRUP, SODIUM STEAROYL LACTYLATE, MALTODEXTRIN, CORN FLOUR, SOY LECITHIN, CELLULOSE GUM, CALCIUM CARBONATE, AGAR, SPICE & COLORING, XANTHAN GUM, PHOSPHORIC ACID, ARTIFICIAL COLOR, CALCIUM SULFATE, CITRIC ACID, SORBITAN MONOSTEARATE, VITAMIN A PALMITATE, BETA CAROTENE (COLOR), ALMONDS (NUTS), WALNUTS, COCONUT, ANNATTO (COLOR).
The statement lists 45 ingredients at the top level, beginning with Wheat Flour, Water, Pecans (nuts). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 26, 2020), not the label on the shelf today.
Source: the ingredient statement Bimbo Bakeries USA, Inc. submitted to USDA (FoodData Central 1076001).
Questions about this product
How many calories are in Bimbo Bakeries USA, Inc. Pecan Danish Twist?
260 per 0.167 danish (58g) serving, and 448 per 100 g.
How much sodium is in Bimbo Bakeries USA, Inc. Pecan Danish Twist?
160mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bimbo Bakeries USA, Inc. submitted to USDA, last updated Jun 26, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov