Ibumie · All Noodles
Penang Har Mee, Mi Goreng Instant Noodles
A 2.82 oz (80g) serving of Penang Har Mee, Mi Goreng Instant Noodles by Ibumie has 400 calories, 6g of sugars and 890mg of sodium, as submitted by Philalay LLC to USDA (FoodData Central 1914764, record updated Jun 27, 2021).
Values for the declared serving and per 100 g. FoodData Central 1914764, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Philalay LLC submitted to USDA, for the declared 80g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 850248004038
- Category
- All Noodles
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other all noodles
Per 100 g, it has more sugar than 91% of the 894 all noodles products in USDA's branded database, and it has more sodium than 81% of them.
Where the calories come from: 50% carbohydrate, 43% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among all noodles: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.5 g | 3.6 g | 91% |
| Sodium | 1,112 mg | 51 mg | 81% |
| Protein | 8.8 g | 11.6 g | 32% |
| Calories | 500 | 374 | 99% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 894 products, one per barcode.
What is in it
Ingredients (as submitted): NOODLES: WHEAT FLOUR, PALM OLEIN (CONTAINS PERMITTED ANTIOXIDANT: BHA), SALT, GUAR GUM, SODIUM POLYPHOSPHATE, POTASSIUM CARBONATE AND SODIUM CARBONATE. SEASONING POWDER: SALT, CHILI POWDER, MONOSODIUM GLUTAMATE, SPICES, SHRIMP POWDER, ANCHOVY POWDER AND CONTAINS PERMITTED FLAVOUR ENHANCER (E631&E627). SEASONING OIL: PALM OLEIN (CONTAINS PERMITTED ANTIOXIDANT: BHA), SHALLOT AND PAPRIKA OLEORESIN. SEAFOOD SAUCE: SOYBEAN, SUGAR, SALT, FLOUR, BROWN SUGAR, CARAMEL, MONOSODIUM GLUTAMATE, BENZOIC ACID AND SHRIMP POWDER. VEGETABLE PACK: FRIED SHALLOT.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 27, 2021), not the label on the shelf today.
Source: the ingredient statement Philalay LLC submitted to USDA (FoodData Central 1914764).
Questions about this product
How many calories are in Ibumie Penang Har Mee, Mi Goreng Instant Noodles?
400 per 2.82 oz (80g) serving, and 500 per 100 g.
How much sodium is in Ibumie Penang Har Mee, Mi Goreng Instant Noodles?
890mg per serving (39% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Philalay LLC submitted to USDA, last updated Jun 27, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov