Two Chefs · Other Deli
Penne & Bolognese with Italian-style Sausage
One cup (165g) serving of Penne & Bolognese with Italian-style Sausage by Two Chefs has 300 calories, 4g of sugars and 660mg of sodium, as submitted by Sandridge Food Corporation to USDA (FoodData Central 1893714, record updated Oct 5, 2018).
Values for the declared serving and per 100 g. FoodData Central 1893714, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sandridge Food Corporation submitted to USDA, for the declared 165g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072106455046
- Category
- Other Deli
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 59% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 60% of them.
Where the calories come from: 36% carbohydrate, 49% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.4 g | 2.1 g | 59% |
| Sodium | 400 mg | 353 mg | 60% |
| Protein | 7.3 g | 7.9 g | 45% |
| Calories | 182 | 159 | 62% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other sausage in this aisle
147 of the 3,317 other deli products are named sausage. Per 100 g their median is 238 calories, 534 mg of sodium and 10.7 g of protein; 43 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Spicy Sausage & Chicken with Pasta, Creamy Cajun Sauce, Pork & Beef Andouille Sausage and Grilled Chicken Breast Meal WAWA | 319 mg | 165 |
| Italian Sausage & Peppers Fettuccine Mild Italian Sausage, Uncured Bacon and Red & Green Peppers Sauce with Fettuccine GIOVANNI RANA | 305 mg | 144 |
| Ziti Parmesan with Italian Style Family Style Sausage TAYLOR FARMS | 304 mg | 156 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED MACARONI PRODUCT (WATER, MACARONI (SEMOLINA [WHEAT], EGG WHITES, NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID)), ITALIAN SAUSAGE (PORK, SPICES, WATER, SALT, CORN SYRUP SOLIDS, FLAVORINGS, PAPRIKA, SODIUM PHOSPHATES), GROUND BEEF, WATER, TOMATOES (TOMATOES, SALT, CITRIC ACID), TOMATO PASTE (TOMATOES, CITRIC ACID), ONIONS, GROUND PORK, CELERY, CARROTS, CANOLA OIL AND EXTRA VIRGIN OLIVE OIL BLEND, BASIL, BURGUNDY WINE (WINE, SALT, POTASSIUM SORBATE, POTASSIUM METABISULFITE [PRESERVATIVES]), CREAM, GARLIC, PORK BASE (PORK MEAT INCLUDING NATURAL PORK JUICES, NATURAL SEA SALT, PORK FAT, NATURAL FLAVORING), BEEF BASE (ROASTED BEEF AND BEEF STOCK, SALT, SUGAR, MALT EXTRACT, TOMATO PASTE, FLAVORS, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), LESS THAN 2% OF SUNFLOWER OIL, CORN OIL, BEEF FAT, POTATO STARCH), BEEF FAT, BROWN STOCK (VEAL STOCK (VEAL BONES, WATER), BEEF STOCK, MIREPOIX STOCK (MADE OF CARROT, CELERY AND ONION STOCKS), RED WINE, TOMATO PASTE, GELATIN, SALT, CARROT STOCK, CELERY STOCK), SALT, SUGAR, SPICES, SEA SALT, PARSLEY, GRANULATED GARLIC.
The statement lists 25 ingredients at the top level, beginning with Enriched Macaroni Product (water, Macaroni (semolina [wheat], Egg Whites. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.
Source: the ingredient statement Sandridge Food Corporation submitted to USDA (FoodData Central 1893714).
More Two Chefs other deli
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Grilled White Chicken Pasta Alfredo | 200 | 1.21 g | 352 mg |
| Beef Pepper Steak with Ginger Sesame Sauce and Long Grain Rice, Prepared Entree | 136 | 2.02 g | 616 mg |
| Slow Roasted Beef with Vegetables | 97 | 1.53 g | 321 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Two Chefs Penne & Bolognese with Italian-style Sausage?
300 per 1 cup (165g) serving, and 182 per 100 g.
How much sodium is in Two Chefs Penne & Bolognese with Italian-style Sausage?
660mg per serving (29% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sandridge Food Corporation submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov