Chili's · Other Cooking Sauces
Peppered Bacon Mix-in-sauce Burger
One Tbsp (17g) serving of Peppered Bacon Mix-in-sauce Burger by Chili's has 15 calories, 2g of sugars and 560mg of sodium, as submitted by WML Solutions, LLC to USDA (FoodData Central 1870459, record updated Dec 26, 2017).
Values for the declared serving and per 100 g. FoodData Central 1870459, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that WML Solutions, LLC submitted to USDA, for the declared 17g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 863812000039
- Category
- Other Cooking Sauces
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other cooking sauces
Per 100 g, it has more sugar than 66% of the 1,856 other cooking sauces products in USDA's branded database, and it has more sodium than 98% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other cooking sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 11.8 g | 5.6 g | 66% |
| Sodium | 3,294 mg | 189 mg | 98% |
| Protein | 0 g | 0 g | 0% |
| Calories | 88 | 67 | 59% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,856 products, one per barcode.
What is in it
Ingredients (as submitted): WATER, SUGAR, SALT, SOY PROTEIN CONCENTRATE, TOMATO PASTE, VINEGAR, GARLIC*, WORCESTERSHIRE CONCENTRATE (VINEGAR, WATER, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, SUGAR, GARLIC*, SPICES, FLAVORINGS, TAMARIND EXTRACT, CITRIC ACID). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: NATURAL SMOKE FLAVOR, MALTODEXTRIN, MODIFIED CORN STARCH, EXTRACTIVE OF PAPRIKA, FLAVORING (CONTAINS CANOLA OIL), POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES).
The statement lists 13 ingredients at the top level, beginning with Water, Sugar, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 26, 2017), not the label on the shelf today.
Source: the ingredient statement WML Solutions, LLC submitted to USDA (FoodData Central 1870459).
More Chili's other cooking sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Bold Skillet Sauce, Margarita Lime | 91 | 18.18 g | 1,394 mg |
| Chili Starter Honey-chipotle Sauce | 78 | 3.12 g | 656 mg |
| Sloppy Joe Sauce Peppered Bacon | 76 | 12.12 g | 1,970 mg |
| Baby Back Bbq Sloppy Joe Sauce | 103 | 17.65 g | 1,676 mg |
| Bold Skillet Sauce, Citrus Mango | 106 | 21.21 g | 1,182 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Chili's Peppered Bacon Mix-in-sauce Burger?
15 per 1 Tbsp (17g) serving, and 88 per 100 g.
How much sodium is in Chili's Peppered Bacon Mix-in-sauce Burger?
560mg per serving (24% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record WML Solutions, LLC submitted to USDA, last updated Dec 26, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov