Prasek's · Cooked and Prepared
Peppered Smoked Pork Tenderloin
A 2 oz (56g) serving of Peppered Smoked Pork Tenderloin by Prasek's has 80 calories, 0g of sugars and 290mg of sodium, as submitted by Prasek's Distributing, LLC to USDA (FoodData Central 2485102, record updated Mar 12, 2022).
Values for the declared serving and per 100 g. FoodData Central 2485102, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Prasek's Distributing, LLC submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 812397016744
- Category
- Cooked and Prepared
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cooked and prepared
Per 100 g, none of the 1,201 cooked and prepared products in USDA's branded database has less sugar, and it has more sodium than 41% of them.
Where the calories come from: 10% carbohydrate, 6% fat and 84% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cooked and prepared: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.2 g | 0% |
| Sodium | 518 mg | 560 mg | 41% |
| Protein | 28.6 g | 17.9 g | 97% |
| Calories | 143 | 161 | 37% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,201 products, one per barcode.
What is in it
Ingredients (as submitted): PORK, CURE MIX (WATER, SALT, BROWN SUGAR, SODIUM ACETATE, SODIUM ERYTHORBATE, SODIUM DIACETATE, SODIUM NITRITE, NATURAL HICKORY SMOKE FLAVOR), BLACK PEPPER.
The statement lists 3 ingredients at the top level, beginning with Pork, Cure Mix (water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 12, 2022), not the label on the shelf today.
Source: the ingredient statement Prasek's Distributing, LLC submitted to USDA (FoodData Central 2485102).
Questions about this product
How many calories are in Prasek's Peppered Smoked Pork Tenderloin?
80 per 2 oz (56g) serving, and 143 per 100 g.
How much sodium is in Prasek's Peppered Smoked Pork Tenderloin?
290mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Prasek's Distributing, LLC submitted to USDA, last updated Mar 12, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov