Signature Select · Pizza
Pepperoni Topped with Rich Traditional Tomato Sauce, Low-moisture Mozzarella Cheese & Pepperoni Thin & Crispy Crust Pizza
A 1/4 pizza (135g) serving of Pepperoni Topped with Rich Traditional Tomato Sauce, Low-moisture Mozzarella Cheese & Pepperoni Thin & Crispy Crust Pizza by Signature Select has 320 calories, 4g of sugars and 720mg of sodium, as submitted by Safeway, Inc. to USDA (FoodData Central 2589930, record updated May 18, 2023).
Values for the declared serving and per 100 g. FoodData Central 2589930, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Safeway, Inc. submitted to USDA, for the declared 135g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 021130303267
- Category
- Pizza
- Records
- 1 under this UPC
How it compares with other pizza
Per 100 g, it has more sugar than 62% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 57% of them.
Where the calories come from: 35% carbohydrate, 48% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3 g | 2.6 g | 62% |
| Sodium | 533 mg | 518 mg | 57% |
| Protein | 10.4 g | 10.2 g | 55% |
| Calories | 237 | 240 | 45% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other sauce in this aisle
627 of the 3,416 pizza products are named sauce. Per 100 g their median is 235 calories, 516 mg of sodium and 10.3 g of protein; 358 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Mighty Italian Style Thick 'n' Chewy Crust, Mozzarella Cheese, Zesty Pizza Sauce Italian Sausage, Italian Style Meatballs, Pepperoni, Hot Italian Sausage, Parmesan Cheese, Roasted Red & Green Peppers, Roasted Red Onions & Herb Seasoning Pizza WICKED PIZZA COMPANY | 426 mg | 227 |
| Four Cheese Made with a Rich Tomato Sauce, Mozzarella, Parmesan, Romano & Asiago Cheeses On a Thick, Self-rising Crust Pizza GOOD & GATHER | 426 mg | 235 |
| Slow Cooked Pulled Pork Tender Pulled Pork, Poblano Peppers, Mozzarella and Feta Cheeses and a Spicy Black Bean Sauce On a Crispy Thin Crust Pizza CALIFORNIA PIZZA KITCHEN | 425 mg | 200 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): TOPPINGS: LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATO PASTE, SOYBEAN OIL, SEASONING [SALT, PAPRIKA, SPICES, ONION POWDER, GARLIC POWDER, PARMESAN CHEESE (PASTEURIZED CULTURED PART-SKIM MILK, SALT, ENZYMES}], SALT, SPICE), COOKED ITALIAN SAUSAGE (PORK, WATER, SALT, SPICES AND SPICE EXTRACTIVES, FLAVORINGS, DEXTROSE, LEMON JUICE POWDER [CORN SYRUP SOLIDS, LEMON JUICE SOLIDS, NATURAL FLAVOR], PRESERVATIVES [BHA, BHT, CITRIC ACID]), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, PRESERVATIVES [BHA, BHT, CITRIC ACID]), PEPPERS (GREEN, RED), ONIONS, BLACK OLIVES (RIPE OLIVES, SALT, FERROUS GLUCONATE [TO STABILIZE COLOR]). CRUST: FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CONTAINS 2% OR LESS OF: SOYBEAN OIL, SUGAR, YEAST, SALT, CULTURED WHEAT STARCH, CITRIC ACID, DOUGH CONDITIONER (L-CYSTEINE), SOY LECITHIN (PROCESSING AID).
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 18, 2023), not the label on the shelf today.
Source: the ingredient statement Safeway, Inc. submitted to USDA (FoodData Central 2589930).
More Signature Select pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Roasted Vegetable & Goat Cheese Pizza | 236 | 2.36 g | 441 mg |
| Cheese Rich Traditional Tomato Sauce & Mozzarella Cheese Thin & Crispy Crust Pizza | 236 | 2.55 g | 484 mg |
| Spicy Italian Sausage Rich Traditional Tomato Sauce Topped with Low-moisture Mozzarella Cheese, Cooked Spicy Italian Sausage and Diced Tomatoes Ultra Thin Crust Pizza | 236 | 1.91 g | 471 mg |
| Combination Sausage & Pepperoni Pizza in a Golden Crust Pizza Snacks | 235 | 2.35 g | 494 mg |
| Combination Pork & Chicken Sausage & Pepperoni Pizza in a Golden Crust Pizza Snack Rolls | 235 | 2.35 g | 435 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Signature Select Pepperoni Topped with Rich Traditional Tomato Sauce, Low-moisture Mozzarella Cheese & Pepperoni Thin & Crispy Crust Pizza?
320 per 1/4 pizza (135g) serving, and 237 per 100 g.
How much sodium is in Signature Select Pepperoni Topped with Rich Traditional Tomato Sauce, Low-moisture Mozzarella Cheese & Pepperoni Thin & Crispy Crust Pizza?
720mg per serving (31% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Safeway, Inc. submitted to USDA, last updated May 18, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov