Taylor Fresh Foods, Inc. · Other Deli
Pesto with Veggies and Pasta
One container (135g) serving of Pesto with Veggies and Pasta by Taylor Fresh Foods, Inc. has 220 calories, 2g of sugars and 180mg of sodium, as submitted by Taylor Fresh Foods, Inc. to USDA (FoodData Central 1934118, record updated Mar 23, 2021).
Values for the declared serving and per 100 g. FoodData Central 1934118, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Taylor Fresh Foods, Inc. submitted to USDA, for the declared 135g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 030223018087
- Category
- Other Deli
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 31% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 9% of them.
Where the calories come from: 25% carbohydrate, 68% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.5 g | 2.1 g | 31% |
| Sodium | 133 mg | 353 mg | 9% |
| Protein | 3 g | 7.9 g | 13% |
| Calories | 163 | 159 | 52% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other pasta in this aisle
185 of the 3,317 other deli products are named pasta. Per 100 g their median is 163 calories, 317 mg of sodium and 7.9 g of protein; 16 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Rotini Pasta CLEARLY CUISINE | 104 mg | 114 |
| Spaghetti Bolognese Spaghetti Pasta in Richy Flavored Marinara Meat Sauce FRESHNESS GUARANTEED | 62 mg | 138 |
| Penne Pasta with Marinara MAZZONE | 41 mg | 118 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pasta", one per barcode.
What is in it
Ingredients (as submitted): COOKED WHOLE GRAIN SPAGHETTI (WATER, WHOLE GRAIN SPAGHETTI [WHOLE GRAIN DURUM WHEAT FLOUR], CANOLA OIL AND EXTRA VIRGIN OLIVE OIL), GRAPE TOMATOES, SWEET BASIL CREAMY DRESSING (SOYBEAN OIL, WATER, BASIL, OLIVE OIL, PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], GARLIC, DRIED EGG YOLKS, SALT, WHITE DISTILLED VINEGAR, SUGAR, LEMON JUICE CONCENTRATE, MUSTARD FLOUR, CORN STARCH, XANTHAN GUM, WHITE PEPPER), ZUCCHINI SQUASH, BROCCOLI FLORETS.
The statement lists 5 ingredients at the top level, beginning with Cooked Whole Grain Spaghetti (water, Whole Grain Spaghetti [whole Grain Durum Wheat Flour], Canola Oil and Extra Virgin Olive Oil). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2021), not the label on the shelf today.
Source: the ingredient statement Taylor Fresh Foods, Inc. submitted to USDA (FoodData Central 1934118).
Questions about this product
How many calories are in Taylor Fresh Foods, Inc. Pesto with Veggies and Pasta?
220 per 1 container (135g) serving, and 163 per 100 g.
How much sodium is in Taylor Fresh Foods, Inc. Pesto with Veggies and Pasta?
180mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Taylor Fresh Foods, Inc. submitted to USDA, last updated Mar 23, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov