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Philadelphia Pre-Cooked Steak Co · Meat and Poultry, Prepared

Philadelphia Pre-Cooked Steak Co Pizza Topping Cooked Sliced Beef Steak

A 3.57 oz serving, varied servings per container (100g) serving of Philadelphia Pre-Cooked Steak Co Pizza Topping Cooked Sliced Beef Steak has 250 calories, 3g of sugars and 470mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2696624, record updated May 31, 2024).

Nutrition Facts

Serving size3.57 oz serving, varied servings per container (100g)
Amount per serving
Calories250
% Daily Value*
Total Fat 20g25%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 55mg18%
Sodium 470mg20%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 3g
Includes Added Sugars not declared
Protein 15g30%
Vitamin D not declared
Calcium 0mg0%
Iron 1.5mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
10616952100070
Category
Meat and Poultry, Prepared
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other meat and poultry, prepared

Per 100 g, it has more sugar than 84% of the 2,218 meat and poultry, prepared products in USDA's branded database, and it has more sodium than 35% of them.

Where the calories come from: 5% carbohydrate, 71% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among meat and poultry, prepared: sugar per 100 g

Sugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Philadelphia Pre-Cooked Steak Co Pizza Topping Cooked Sliced Beef Steak against the 2,218 meat and poultry, prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3 g0.3 g84%
Sodium470 mg598 mg35%
Protein15 g17.5 g31%
Calories24823655%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.

Other beef in this aisle

464 of the 2,218 meat and poultry, prepared products are named beef. Per 100 g their median is 239 calories, 401 mg of sodium and 16.8 g of protein; 266 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
FC Flamebroiled Beef Patty W/Onion & American Cheese Mini Twin Sandwich On A WG Bun Pierre376 mg246
Medium Beef Patty 30# 6 Bags JTM Food Group374 mg190
AdvancePierre Prima Fully Cooked Savory Beef Meatballs, .5 oz Advance Pierre374 mg319

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beef", one per barcode.

What is in it

Ingredients (as submitted): Beef, Water, Dextrose, Sodium Phosphates, Modified Food Starch, Salt,Autolyzed Yeast, Hydrolyzed Corn Protein. Coatedwith: Dextrose, Sodium Citrate, Salt, Caramel Color, Sodium Diacetate, Spices,Flavorings, Paprika, Hydrolyzed Corn Protein, Maltodextrin, Grill Flavor (From Sunflower Oil), Modified Food Starch, Corn Syrup Solids, Natural Smoke Flavor,Guar Gum.

The statement lists 22 ingredients at the top level, beginning with Beef, Water, Dextrose. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 31, 2024), not the label on the shelf today.

Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2696624).

More Philadelphia Pre-Cooked Steak Co meat and poultry, prepared

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Philadelphia Pre-Cooked Steak Co Pizza Topping Cooked Sliced Beef Steak?

250 per 3.57 oz serving, varied servings per container (100g) serving, and 248 per 100 g.

How much sodium is in Philadelphia Pre-Cooked Steak Co Pizza Topping Cooked Sliced Beef Steak?

470mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tyson Foods Inc. submitted to USDA, last updated May 31, 2024. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov