Sam's Choice · Pizza
Philly Cheese Steak Creamy Cheese Sauce, Whole Milk Mozzarella and Provolone Cheeses, Sliced Beef, Green Peppers, and Caramelized Onions Thin Crust Pizza
A 1/4 pizza (137g) serving of Philly Cheese Steak Creamy Cheese Sauce, Whole Milk Mozzarella and Provolone Cheeses, Sliced Beef, Green Peppers, and Caramelized Onions Thin Crust Pizza by Sam's Choice has 310 calories, 4g of sugars and 840mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2305953, record updated Apr 12, 2022).
Values for the declared serving and per 100 g. FoodData Central 2305953, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 137g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 078742237725
- Category
- Pizza
- Records
- 1 under this UPC
How it compares with other pizza
Per 100 g, it has more sugar than 61% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 81% of them.
Where the calories come from: 39% carbohydrate, 43% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.9 g | 2.6 g | 61% |
| Sodium | 613 mg | 518 mg | 81% |
| Protein | 10.2 g | 10.2 g | 51% |
| Calories | 226 | 240 | 29% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other sauce in this aisle
627 of the 3,416 pizza products are named sauce. Per 100 g their median is 235 calories, 516 mg of sodium and 10.3 g of protein; 513 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Four Cheese Fresh Rising Crust Pizza Topped with Mozzarella, Rich Italian-style Sauce, Asiago, Parmesan & Romano Cheese. a Blend of Spices & Minced Garlic Pizza BELLATORIA | 490 mg | 229 |
| Roasted Vegetable Topped with a Tomato Sauce, a Blend of Mozzarella, Parmesan and Romano Cheeses, Roasted Red and Yellow Peppers, Broccoli and Roasted Onions Gluten Free Cauliflower Crust Pizza OPEN NATURE | 490 mg | 209 |
| Pizza Minis Cheese & Chicken with Bbq Sauce PLUM | 489 mg | 267 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, SUGAR, PALM OIL CONTAINS 2% OR LESS OF SALT YEAST, CULTURED WHEY, WHEY, VINEGAR, SOY LECITHIN, ASCORBIC ACID, FOLIC ACID, NIACIN, RIBOFLAVIN, THIAMINE MONONITRATE, ENZYMES, FERROUS SULFATE, REDUCED IRON, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, MALTED BARLEY FLOUR, WHEAT STARCH, CANOLA OIL, CORN STARCH), CHEESE SAUCE (WATER, PART-SKIM MOZZARELLA SEASONING [WHEY MODIFIED FOOD STARCH, CREAMER POWDER {COCONUT OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, MONO-AND DIGLYCERIDES}, NATURAL FLAVORS, SALT, MOZZARELLA CHEESE POWDER (PART-SKIM MOZZARELLA CHEESE (PART SKIM MILK, SALT, CULTURES, ENZYMES), DISODIUM PHOSPHATE}], AU JUS SEASONING [SALT, BEEF STOCK BEEF FAT POWDER (RENDERED BEEF FAT, BEEF BROTH, NATURAL FLAVOR}, SUGAR NATURAL FLAVORS, DEXTROSE, SPICES INCLUDING CELERY]), COOKED BEEF STEAK MEAT CARAMEL COLORING ADDED (BONELESS BEEF, WATER, LESS THAN 2% OF RICE STARCH, SALT, FLAVORS, DEXTROSE, SODIUM PHOSPHATES, SUGAR MALTODEXTRIN, GARLIC, ONION, YEAST EXTRACT, HYDROLYZED SOY PROTEIN, NATURAL FLAVORING, NATURAL GRILL FLAVOR [FROM SUNFLOWER OIL], SOYBEAN OIL, CARAMEL COLOR), MOZZARELLA CHEESE (PASTEURIZED MILK CHEESE CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK CHEESE CULTURES, SALT, ENZYMES), GREEN PEPPER, NATURALLY FLAVORED CARAMELIZED ONION (ONION, LESS THAN 2% NATURAL ONION FLAVORING [GUM ARABIC, NATURAL FLAVORS, RICE CONCENTRATE, MALTODEXTRIN]).,
The statement lists 8 ingredients at the top level, beginning with Crust (wheat Flour, Water, Soybean Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 12, 2022), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2305953).
More Sam's Choice pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Ham and Cheese Pizza | 229 | 1.39 g | 507 mg |
| Margherita Pizza, Thin Crust | 229 | 2.29 g | 481 mg |
| Thin Crust Buffalo Style Chicken Pizza | 231 | 0.75 g | 843 mg |
| Thin Crust Supreme Pizza | 218 | 1.28 g | 513 mg |
| Supreme Rising Crust Premium Deli Style Pepperoni, Italian Sausage, Roasted Peppers, Onions & Black Olives Pizza | 234 | 3.16 g | 538 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sam's Choice Philly Cheese Steak Creamy Cheese Sauce, Whole Milk Mozzarella and Provolone Cheeses, Sliced Beef, Green Peppers, and Caramelized Onions Thin Crust Pizza?
310 per 1/4 pizza (137g) serving, and 226 per 100 g.
How much sodium is in Sam's Choice Philly Cheese Steak Creamy Cheese Sauce, Whole Milk Mozzarella and Provolone Cheeses, Sliced Beef, Green Peppers, and Caramelized Onions Thin Crust Pizza?
840mg per serving (37% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Apr 12, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov