Stoneridge · Pickles, Olives, Peppers and Relishes
Pickled Mushrooms
A 3 pieces (28g) serving of Pickled Mushrooms by Stoneridge has 5 calories and 320mg of sodium, as submitted by House Of Webster Inc. to USDA (FoodData Central 2166167, record updated Oct 26, 2020).
Values for the declared serving and per 100 g. FoodData Central 2166167, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that House Of Webster Inc. submitted to USDA, for the declared 28g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 047263168139
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sodium than 73% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database.
Where the calories come from: 50% carbohydrate, 0% fat and 50% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 1,143 mg | 750 mg | 73% |
| Protein | 3.6 g | 0 g | 82% |
| Calories | 18 | 107 | 14% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other mushrooms in this aisle
64 of the 9,108 pickles, olives, peppers and relishes products are named mushrooms. Per 100 g their median is 33 calories, 554 mg of sodium and 2.4 g of protein; 58 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Marinated Mushrooms with Old World Italian Style Seasonings WORLD CLASSICS TRADING COMPANY | 900 mg | 17 |
| Vesper Bros Foods, Italian Style Marinated Chester County Mushrooms VESPER BROS FOODS | 900 mg | 17 |
| Zesty Pickled Mushrooms CHOOSE MICHIGAN | 833 mg | 50 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mushrooms", one per barcode.
What is in it
Ingredients (as submitted): MUSHROOMS, WATER, VINEGAR, SALT, NATURAL FLAVORS, GARLIC, ONION, SODIUM METABISULFITE
The statement lists 8 ingredients at the top level, beginning with Mushrooms, Water, Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2020), not the label on the shelf today.
Source: the ingredient statement House Of Webster Inc. submitted to USDA (FoodData Central 2166167).
More Stoneridge pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mild Pickled Okra | 18 | 0 g | 1,036 mg |
| Dill Pickle Spears | 16 | 1.59 g | 1,603 mg |
| Pickled Asparagus | 36 | 3.57 g | 1,107 mg |
| Pickled Snap Peas | 36 | 3.57 g | 1,036 mg |
| Sweet Flame Pickles | 67 | 16.67 g | 250 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Stoneridge Pickled Mushrooms?
5 per 3 pieces (28g) serving, and 18 per 100 g.
How much sodium is in Stoneridge Pickled Mushrooms?
320mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record House Of Webster Inc. submitted to USDA, last updated Oct 26, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov