Pie in the Sky Bakery · Cakes, Cupcakes, Snack Cakes
Pie in the Sky Bakery, Pumpkin Cheesecake
A 71g serving of Pie in the Sky Bakery, Pumpkin Cheesecake has 220 calories, 23g of sugars and 120mg of sodium, as submitted by Pie in the Sky LLC to USDA (FoodData Central 2289649, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2289649, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Pie in the Sky LLC submitted to USDA, for the declared 71g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 852661006057
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 52% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 12% of them.
Where the calories come from: 40% carbohydrate, 51% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 32.4 g | 31.8 g | 52% |
| Sodium | 166 mg | 289 mg | 12% |
| Protein | 7 g | 3.7 g | 95% |
| Calories | 304 | 386 | 13% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cheesecake in this aisle
549 of the 8,749 cakes, cupcakes, snack cakes products are named cheesecake. Per 100 g their median is 352 calories, 245 mg of sodium and 4.7 g of protein; 69 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sweetheart Cheesecake, Chocolate PEARL RIVER PASTRY COMPANY | 132 mg | 382 |
| Gluten Free Apple Cinnamon Cheesecake KEEPING YOU SWEET | 132 mg | 158 |
| Pumpkin Dipped Cheesecake Bites CHUCKANUT BAY | 130 mg | 348 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheesecake", one per barcode.
What is in it
Ingredients (as submitted): FILLING: PUMPKIN PUREE, CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SOUR CREAM, SUGAR, EGGS, GLUTEN FREE VANILLA, CINNAMON, NUTMEG. CRUST: BROWN RICE FLOUR, TAPIOCA FLOUR, SORGHUM FLOUR, GUAR GUM, CINNAMON, SALT, BAKING POWDER, BUTTER, HONEY.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Pie in the Sky LLC submitted to USDA (FoodData Central 2289649).
More Pie in the Sky Bakery cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cheesecake, Chocolate Mousse | 296 | 25.35 g | 139 mg |
| Cheesecake | 293 | 25.35 g | 138 mg |
| Pie in the Sky Bakery, Cheesecake, Blueberry | 254 | 27.06 g | 139 mg |
| Key Lime Pie | 468 | 22.54 g | 272 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Pie in the Sky Bakery, Pumpkin Cheesecake?
220 per 71g serving, and 304 per 100 g.
How much sodium is in Pie in the Sky Bakery, Pumpkin Cheesecake?
120mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Pie in the Sky LLC submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov