GetFoodFacts

Ru's Pierogi · Cheese

Pierogi, Goat Cheese

A 105g serving of Pierogi, Goat Cheese by Ru's Pierogi has 260 calories, 2g of sugars and 330mg of sodium, as submitted by Ru's Pierogi LLC. to USDA (FoodData Central 1812067, record updated Aug 13, 2018).

Values for the declared serving and per 100 g. FoodData Central 1812067, available Jun 17, 2021; USDA record.

Nutrition Facts

Serving size105g
Amount per serving
Calories260
% Daily Value*
Total Fat 14g18%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 330mg14%
Total Carbohydrate 24g9%
Dietary Fiber 1g4%
Total Sugars 2g
Includes Added Sugars not declared
Protein 9g18%
Vitamin D not declared
Calcium 60mg5%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ru's Pierogi LLC. submitted to USDA, for the declared 105g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0853900007170
UPC
853900007170
Category
Cheese
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other cheese

Per 100 g, it has more sugar than 68% of the 15,853 cheese products in USDA's branded database, and it has more sodium than 10% of them.

Where the calories come from: 37% carbohydrate, 49% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cheese: sugar per 100 g

Sugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 2 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 2 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 2 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 2 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 2 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 2 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 2 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 2 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pierogi, Goat Cheese against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.9 g0 g68%
Sodium314 mg643 mg10%
Protein8.6 g21.4 g12%
Calories24835715%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

Other cheese in this aisle

14,327 of the 15,853 cheese products are named cheese. Per 100 g their median is 357 calories, 643 mg of sodium and 21.4 g of protein; 1,366 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Mediterranean Style Labne Kefir Cheese, Original KAROUN250 mg200
Montchevre, Four Pepper Fresh Goat Cheese MONTCHEVRE250 mg286
Kroger, Cream Cheese Spread, Blueberry and Lemon Zest KROGER250 mg321

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): DOUGH (ENRICHED BLEACHED FLOUR WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), MILK (VITAMIN A PALMITATE, VITAMIN D3) BUTTER (CREAM, SALT), SOUR CREAM (CULTURED PASTEURIZED LIGHT CREAM, NONFAT MILK, ENZYMES), EGGS, SALT), PASTEURIZED GOAT'S MILK, SALT, CHEESE CULTURES, ENZYMES, PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN AND /OR XANTHAN AND/OR GAUR GUMS)., ROASTED GARLIC (GARLIC, OIL BLEND (CANOLA OIL, OLIVE OIL). HONEY, CHIVES

The statement lists 14 ingredients at the top level, beginning with Dough (enriched Bleached Flour Wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 13, 2018), not the label on the shelf today.

Source: the ingredient statement Ru's Pierogi LLC. submitted to USDA (FoodData Central 1812067).

Questions about this product

How many calories are in Ru's Pierogi Pierogi, Goat Cheese?

260 per 105g serving, and 248 per 100 g.

How much sodium is in Ru's Pierogi Pierogi, Goat Cheese?

330mg per serving (14% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ru's Pierogi LLC. submitted to USDA, last updated Aug 13, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov