GetFoodFacts

Rouses Markets · Pickles, Olives, Peppers and Relishes

Pimento Stuffed Olives

A 15g serving of Pimento Stuffed Olives by Rouses Markets has 20 calories and 290mg of sodium, as submitted by Rouse's Enterprises, Inc. to USDA (FoodData Central 2495104, record updated Feb 6, 2023).

Nutrition Facts

Serving size15g
Amount per serving
Calories20
% Daily Value*
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol not declared
Sodium 290mg13%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Rouse's Enterprises, Inc. submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0015418011340
UPC
015418011340
Category
Pickles, Olives, Peppers and Relishes
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sodium than 93% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database.

Where the calories come from: 0% carbohydrate, 100% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Pimento Stuffed Olives against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium1,933 mg750 mg93%
Protein0 g0 g0%
Calories13310759%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other olives in this aisle

1,791 of the 9,108 pickles, olives, peppers and relishes products are named olives. Per 100 g their median is 167 calories, 1,412 mg of sodium and 0 g of protein; 1,441 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Whole Queen Olives KROGER1,538 mg154
Manzanilla Olives SAFEWAY KITCHENS1,533 mg167
Gaea, Cat Cora's Kitchen, Whole Kalamata Olives GAEA1,533 mg133

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olives", one per barcode.

What is in it

Ingredients (as submitted): GREEN OLIVES, WATER, MINCED PIMENTO (PIMENTO, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE, POTASSIUM SORBATE (PRESERVATIVE)), SALT, LACTIC ACID, SODIUM BENZOATE (PRESERVATIVE).

The statement lists 6 ingredients at the top level, beginning with Green Olives, Water, Minced Pimento (pimento. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 6, 2023), not the label on the shelf today.

Source: the ingredient statement Rouse's Enterprises, Inc. submitted to USDA (FoodData Central 2495104).

More Rouses Markets pickles, olives, peppers and relishes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Black Chopped Olives1330 g900 mg
Green Cracked Olives with Pits133n/a1,800 mg
Garlic & Jalapeno Stuffed Green Olives133n/a1,800 mg
Grilled Peppers in Sunflower Oil1295.71 g629 mg
Good & Evil Garlic Sliced Pickles12528.57 g964 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Rouses Markets Pimento Stuffed Olives?

20 per 15g serving, and 133 per 100 g.

How much sodium is in Rouses Markets Pimento Stuffed Olives?

290mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Rouse's Enterprises, Inc. submitted to USDA, last updated Feb 6, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov