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Natalie's · Fruit and Vegetable Juice, Nectars and Fruit Drinks

Pineapple Lake Zinc Spinach & Celery Gourmet Pasteurized Juice, Pineapple Kale Zinc Spinach & Celery

One bottle (473ml) serving of Pineapple Lake Zinc Spinach & Celery Gourmet Pasteurized Juice, Pineapple Kale Zinc Spinach & Celery by Natalie's has 140 calories, 24g of sugars and 70mg of sodium, as submitted by Orchid Island Juice Company to USDA (FoodData Central 2460345, record updated Aug 25, 2021).

Nutrition Facts

Serving size1 bottle (473ml)
Amount per serving
Calories140
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 70mg3%
Total Carbohydrate 35g13%
Dietary Fiber 3g10%
Total Sugars 24g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 650mg50%
Iron 2.5mg14%
Potassium 690mg15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Orchid Island Juice Company submitted to USDA, for the declared 473ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0725341019077
UPC
725341019077
Category
Fruit and Vegetable Juice, Nectars and Fruit Drinks
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other fruit and vegetable juice, nectars and fruit drinks

Per 100 g, it has more sugar than 19% of the 8,245 fruit and vegetable juice, nectars and fruit drinks products in USDA's branded database, and it has more sodium than 68% of them.

Where the calories come from: 92% carbohydrate, 0% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among fruit and vegetable juice, nectars and fruit drinks: sugar per 100 g

Sugar per 100 g across 8,245 fruit and vegetable juice, nectars and fruit drinks products0 g17 gmedian 10 gThis product: 5 gSugar per 100 g across 8,245 fruit and vegetable juice, nectars and fruit drinks products0 g17 gmedian 10 gThis product: 5 gSugar per 100 g across 8,245 fruit and vegetable juice, nectars and fruit drinks products0 g17 gmedian 10 gThis product: 5 gSugar per 100 g across 8,245 fruit and vegetable juice, nectars and fruit drinks products0 g17 gmedian 10 gThis product: 5 gSugar per 100 g across 8,245 fruit and vegetable juice, nectars and fruit drinks products0 g17 gmedian 10 gThis product: 5 gSugar per 100 g across 8,245 fruit and vegetable juice, nectars and fruit drinks products0 g17 gmedian 10 gThis product: 5 gSugar per 100 g across 8,245 fruit and vegetable juice, nectars and fruit drinks products0 g17 gmedian 10 gThis product: 5 gSugar per 100 g across 8,245 fruit and vegetable juice, nectars and fruit drinks products0 g17 gmedian 10 gThis product: 5 gSugar per 100 g across 8,245 fruit and vegetable juice, nectars and fruit drinks products0 g17 gmedian 10 gThis product: 5 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pineapple Lake Zinc Spinach & Celery Gourmet Pasteurized Juice, Pineapple Kale Zinc Spinach & Celery against the 8,245 fruit and vegetable juice, nectars and fruit drinks products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5.1 g9.6 g19%
Sodium15 mg8 mg68%
Protein0.6 g0 g80%
Calories304625%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,245 products, one per barcode.

Other pasteurized in this aisle

46 of the 8,245 fruit and vegetable juice, nectars and fruit drinks products are named pasteurized. Per 100 g their median is 46 calories, 4 mg of sodium and 0.6 g of protein; 39 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pasteurized Juice Beverage BUNDLE ORGANICS8 mg30
Pasteurized 100% Orange Juice From Concentrate with Calcium BIG Y8 mg50
Non-pasteurized Freshly Squeezed Orange Juice The Kroger Co.6 mg50

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pasteurized", one per barcode.

What is in it

Ingredients (as submitted): PINEAPPLE PUREE, CUCUMBER JUICE, CELERY JUICE, LIME JUICE, KALE JUICE, SPINACH JUICE, CILANTRO PUREE, CALCIUM HYDROXIDE, VITAMIN D3, JALAPENO EXTRACT, ZINC GLUCONATE.

The statement lists 11 ingredients at the top level, beginning with Pineapple Puree, Cucumber Juice, Celery Juice. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 25, 2021), not the label on the shelf today.

Source: the ingredient statement Orchid Island Juice Company submitted to USDA (FoodData Central 2460345).

More Natalie's fruit and vegetable juice, nectars and fruit drinks

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Natalie's Pineapple Lake Zinc Spinach & Celery Gourmet Pasteurized Juice, Pineapple Kale Zinc Spinach & Celery?

140 per 1 bottle (473ml) serving, and 30 per 100 g.

How much sodium is in Natalie's Pineapple Lake Zinc Spinach & Celery Gourmet Pasteurized Juice, Pineapple Kale Zinc Spinach & Celery?

70mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Orchid Island Juice Company submitted to USDA, last updated Aug 25, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov