C & F Foods Inc. · Vegetable and Lentil Mixes
Pink Beans
A 1/4 cup (45g) serving of Pink Beans by C & F Foods Inc. has 150 calories, less than 1g of sugars and 0mg of sodium, as submitted by C & F Foods Inc. to USDA (FoodData Central 2433692, record updated Mar 3, 2018).
Values for the declared serving and per 100 g. FoodData Central 2433692, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that C & F Foods Inc. submitted to USDA, for the declared 45g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072769241024
- Category
- Vegetable and Lentil Mixes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other vegetable and lentil mixes
Per 100 g, it has more sugar than 33% of the 1,544 vegetable and lentil mixes products in USDA's branded database, and none of them has less sodium.
Where the calories come from: 74% carbohydrate, 3% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among vegetable and lentil mixes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.2 g | 2.9 g | 33% |
| Sodium | 0 mg | 20 mg | 0% |
| Protein | 20 g | 20 g | 38% |
| Calories | 333 | 341 | 36% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,544 products, one per barcode.
Other beans in this aisle
585 of the 1,544 vegetable and lentil mixes products are named beans. Per 100 g their median is 333 calories, 12 mg of sodium and 21.6 g of protein; none has less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beans", one per barcode.
What is in it
Ingredients (as submitted): PINK BEANS.
The statement lists 1 ingredient at the top level, beginning with Pink Beans.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 3, 2018), not the label on the shelf today.
Source: the ingredient statement C & F Foods Inc. submitted to USDA (FoodData Central 2433692).
More C & F Foods Inc. vegetable and lentil mixes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Large Lima Beans | 333 | 8.33 g | 21 mg |
| Triple Cleaned Baby Lima Beans | 333 | 7.84 g | 10 mg |
| Light Red Kidney Beans | 333 | 0 g | 0 mg |
| Triple Cleaned Black Beans | 340 | 2 g | 0 mg |
| Blackeye Peas | 340 | 6.38 g | 21 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in C & F Foods Inc. Pink Beans?
150 per 1/4 cup (45g) serving, and 333 per 100 g.
How much sodium is in C & F Foods Inc. Pink Beans?
0mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record C & F Foods Inc. submitted to USDA, last updated Mar 3, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov