Big Y · Ice Cream and Frozen Yogurt
Pink Peppermint Stick Ice Cream with Peppermint Extract, and Red & Green Peppermint Candies
A 2/3 cup (90.8g) serving of Pink Peppermint Stick Ice Cream with Peppermint Extract, and Red & Green Peppermint Candies by Big Y has 210 calories, 26g of sugars and 115mg of sodium, as submitted by Big Y Foods, Inc. to USDA (FoodData Central 2150754, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2150754, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Big Y Foods, Inc. submitted to USDA, for the declared 90.8g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 018894313632
- Category
- Ice Cream and Frozen Yogurt
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 94% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 84% of them.
Where the calories come from: 51% carbohydrate, 43% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 28.6 g | 21.8 g | 94% |
| Sodium | 127 mg | 74 mg | 84% |
| Protein | 3.3 g | 3.4 g | 44% |
| Calories | 231 | 215 | 62% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
What is in it
Ingredients (as submitted): CREAM, SUGAR, PEPPERMINT CANDY (SUGAR, CORN SYRUP, COCONUT OIL, SOY LECITHIN, NATURAL FLAVOR, TURMERIC, RED 40 AND BLUE 1), CORN SYRUP, WHEY, NONFAT DRIED MILK, PEPPERMINT EXTRACT, DEXTROSE, SOY LECITHIN, GUAR GUM, XANTHAN GUM, CARRAGEENAN.
The statement lists 12 ingredients at the top level, beginning with Cream, Sugar, Peppermint Candy (sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Big Y Foods, Inc. submitted to USDA (FoodData Central 2150754).
More Big Y ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Smooth & Creamy Peanut Butter Premium Ice Cream with Chocolate Chips and Peanut Butter Cup Pieces | 231 | 25.33 g | 187 mg |
| Smooth & Creamy Premium Chocolate Ice Cream | 231 | 25.33 g | 116 mg |
| Coffee Mocha Chunk Rich & Creamy Coffee Ice Cream with Chocolate Flavored Candy | 233 | 24.44 g | 61 mg |
| Chocolate Almond Chip Rich Chocolate Ice Cream with Chocolate Coated Almonds | 233 | 20 g | 56 mg |
| Chocolate Marshmallow Swirl Fluffy Marshmallow Swirls Dancing Through Rich Chocolate Ice Cream | 227 | 23.71 g | 52 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Big Y Pink Peppermint Stick Ice Cream with Peppermint Extract, and Red & Green Peppermint Candies?
210 per 2/3 cup (90.8g) serving, and 231 per 100 g.
How much sodium is in Big Y Pink Peppermint Stick Ice Cream with Peppermint Extract, and Red & Green Peppermint Candies?
115mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Big Y Foods, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov