Romo Foods · Prepared Pasta and Pizza Sauces
Pistachio Pesto with Cashews & Pine Nuts
A 1/4 cup (57g) serving of Pistachio Pesto with Cashews & Pine Nuts by Romo Foods has 280 calories, less than 1g of sugars and 300mg of sodium, as submitted by Gracie's Enterprises Ltd to USDA (FoodData Central 2451588, record updated Dec 15, 2022).
Values for the declared serving and per 100 g. FoodData Central 2451588, available Jan 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Gracie's Enterprises Ltd submitted to USDA, for the declared 57g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 051497287191
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 13% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 84% of them.
Where the calories come from: 6% carbohydrate, 87% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 4.2 g | 13% |
| Sodium | 526 mg | 372 mg | 84% |
| Protein | 8.8 g | 1.6 g | 99% |
| Calories | 491 | 64 | 98% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
What is in it
Ingredients (as submitted): FRESH BASIL, SINGLE-ORIGIN EXTRA VIRGIN OLIVE OIL HIGH-OLEIC SUN FLOWER OIL, EXTRA AGED PARMESAN CHEESE (CULTURED MILK ENZYME, SALT), PISTACHIO, CASHEW, PINE NUT, FRESH GARLIC, ROMANO CHEESE (CULTURED MILK, ENZYME, SALT), SEA SALT.
The statement lists 9 ingredients at the top level, beginning with Fresh Basil, Single-origin Extra Virgin Olive Oil High-oleic Sun Flower Oil, Extra Aged Parmesan Cheese (cultured Milk Enzyme. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 15, 2022), not the label on the shelf today.
Source: the ingredient statement Gracie's Enterprises Ltd submitted to USDA (FoodData Central 2451588).
Questions about this product
How many calories are in Romo Foods Pistachio Pesto with Cashews & Pine Nuts?
280 per 1/4 cup (57g) serving, and 491 per 100 g.
How much sodium is in Romo Foods Pistachio Pesto with Cashews & Pine Nuts?
300mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Gracie's Enterprises Ltd submitted to USDA, last updated Dec 15, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov