Kermanig Bakery · Other Snacks
Pita Chips
A 4 chips (28g) serving of Pita Chips by Kermanig Bakery has 60 calories, 0g of sugars and 135mg of sodium, as submitted by Kermanig Bakery to USDA (FoodData Central 2278469, record updated May 20, 2021).
Values for the declared serving and per 100 g. FoodData Central 2278469, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Kermanig Bakery submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 755749126893
- Category
- Other Snacks
- Records
- 1 under this UPC
How it compares with other other snacks
Per 100 g, none of the 7,275 other snacks products in USDA's branded database has less sugar, and it has more sodium than 21% of them.
Where the calories come from: 86% carbohydrate, 0% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 6.3 g | 0% |
| Sodium | 482 mg | 964 mg | 21% |
| Protein | 7.1 g | 16.7 g | 19% |
| Calories | 214 | 448 | 3% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.
Other chips in this aisle
421 of the 7,275 other snacks products are named chips. Per 100 g their median is 464 calories, 643 mg of sodium and 10.7 g of protein; 126 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Gourmet Sticks, Chips & Popcorn Caramel Corn, Mini Pretzel Sticks and Potato Chips with Dark Chocolate Flavored Drizzle, Gourmet Sticks, Chips & Popcorn MARKETSIDE | 375 mg | 429 |
| Original Chicken Skin Chips FLOCK | 375 mg | 643 |
| Original Sea Salt Thick and Crunchy Rice Chips LUNDBERG FAMILY FARMS | 375 mg | 464 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chips", one per barcode.
What is in it
Ingredients (as submitted): UNBLEACHED WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, VEGETABLE OIL, SALT, YEAST (SORBITAN MONOSTEARATE, ASCORBIC ACID).
The statement lists 5 ingredients at the top level, beginning with Unbleached Wheat Flour Enriched (niacin, Reduced Iron, Thiamine Mononitrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 20, 2021), not the label on the shelf today.
Source: the ingredient statement Kermanig Bakery submitted to USDA (FoodData Central 2278469).
Questions about this product
How many calories are in Kermanig Bakery Pita Chips?
60 per 4 chips (28g) serving, and 214 per 100 g.
How much sodium is in Kermanig Bakery Pita Chips?
135mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Kermanig Bakery submitted to USDA, last updated May 20, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov