Everson Spice Co. · Seasoning Mixes, Salts, Marinades and Tenderizers
Plank Rub All-purpose Seasoning
A 1/4 tsp (0.7g) serving of Plank Rub All-purpose Seasoning by Everson Spice Co. has 0 calories and 120mg of sodium, as submitted by Everson Spice Co., Inc. to USDA (FoodData Central 2060931, record updated Jun 20, 2019).
Values for the declared serving and per 100 g. FoodData Central 2060931, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Everson Spice Co., Inc. submitted to USDA, for the declared 0.7g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 730201019746
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, it has more sodium than 70% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database.
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 17,143 mg | 8,333 mg | 70% |
| Protein | 0 g | 0 g | 0% |
| Calories | 0 | 67 | 0% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
Other seasoning in this aisle
2,987 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named seasoning. Per 100 g their median is 0 calories, 9,167 mg of sodium and 0 g of protein; 2,283 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Whole Foods Market, Carne Asada Organic Cooking Seasoning WHOLE FOODS MARKET | 13,667 mg | 167 |
| Smokey Mesquite Seasoning WEBER | 13,636 mg | 0 |
| Poultry Powder Rotisserie Roast Chicken Seasoning Rub Hy-Vee, Inc. | 13,600 mg | 400 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "seasoning", one per barcode.
What is in it
Ingredients (as submitted): SALT, PAPRIKA, BROWN SUGAR, DEHYDRATED GARLIC, SPICES INCLUDING MUSTARD, DRIED LEMON PEEL, FULLY REFINED SOYBEAN OIL, DEHYDRATED ONION, DRIED ORANGE PEEL, LEMON JUICE POWDER (CORN SYRUP SOLIDS, LEMON JUICE SOLIDS, LEMON OIL), CITRIC ACID, DRIED CARROT, OIL OF LEMON, WITH NO MORE THAN 2% SILICON DIOXIDE AS ANTICAKING AGENT.
The statement lists 14 ingredients at the top level, beginning with Salt, Paprika, Brown Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 20, 2019), not the label on the shelf today.
Source: the ingredient statement Everson Spice Co., Inc. submitted to USDA (FoodData Central 2060931).
More Everson Spice Co. seasoning mixes, salts, marinades and tenderizers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Herb Crusted Seasoning | 0 | n/a | 19,286 mg |
| All-purpose Lemon Rosemary Sprinkle Seasoning | 0 | n/a | 15,000 mg |
| Savory Salt Free Seasoning | 0 | n/a | 0 mg |
| California Garlic & Pepper | 0 | n/a | 10,000 mg |
| Santa Maria Bbq Seasoning | 0 | n/a | 10,714 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Everson Spice Co. Plank Rub All-purpose Seasoning?
0 per 1/4 tsp (0.7g) serving, and 0 per 100 g.
How much sodium is in Everson Spice Co. Plank Rub All-purpose Seasoning?
120mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Everson Spice Co., Inc. submitted to USDA, last updated Jun 20, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov