Full Circle Market · Other Meats
Plant-based Burgers
One burger (125g) serving of Plant-based Burgers by Full Circle Market has 320 calories, 1g of sugars and 410mg of sodium, as submitted by Topco Associates, Inc. to USDA (FoodData Central 1420763, record updated Apr 21, 2020).
Values for the declared serving and per 100 g. FoodData Central 1420763, available Feb 26, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Topco Associates, Inc. submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 036800472754
- Category
- Other Meats
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, it has more sugar than 63% of the 2,186 other meats products in USDA's branded database, and it has more sodium than 62% of them.
Where the calories come from: 17% carbohydrate, 63% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other meats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.8 g | 0 g | 63% |
| Sodium | 328 mg | 80 mg | 62% |
| Protein | 12.8 g | 17.9 g | 14% |
| Calories | 256 | 195 | 82% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
Other burgers in this aisle
76 of the 2,186 other meats products are named burgers. Per 100 g their median is 247 calories, 195 mg of sodium and 16.8 g of protein; 51 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Lean Beef Burgers H-E-B | 259 mg | 165 |
| Made By Lukas, Fresh Veggie Burgers, Beet MADE BY LUKAS | 255 mg | 104 |
| Black Bean South West Organic Veggie Burgers SUNSHINE BURGERS | 253 mg | 347 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "burgers", one per barcode.
What is in it
Ingredients (as submitted): WATER, PEA PROTEIN, PEA FIBER, COCONUT OIL, EXPELLER-PRESSED CANOLA OIL, SUNFLOWER OIL, METHYLCELLULOSE, CARRAGEENAN, POTATO STARCH, MALTODEXTRIN, BAMBOO FIBER, YEAST EXTRACT, VITAMIN E, DEHYDRATED ONION, DEHYDRATED BEETROOT, DEHYDRATED GARLIC, NATURAL FLAVORS, SALT, SUGAR.
The statement lists 19 ingredients at the top level, beginning with Water, Pea Protein, Pea Fiber. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 21, 2020), not the label on the shelf today.
Source: the ingredient statement Topco Associates, Inc. submitted to USDA (FoodData Central 1420763).
More Full Circle Market other meats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Angus Beef Strip Steak | 250 | 0 g | 54 mg |
| Angus Beef Ribeye Steak | 277 | 0 g | 49 mg |
| Plant-based Ground | 277 | 0.77 g | 385 mg |
| Angus Beef Top Sirloin Steak | 232 | 0 g | 49 mg |
| Chipotle Flavor | 286 | 25 g | 1,321 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Full Circle Market Plant-based Burgers?
320 per 1 burger (125g) serving, and 256 per 100 g.
How much sodium is in Full Circle Market Plant-based Burgers?
410mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Topco Associates, Inc. submitted to USDA, last updated Apr 21, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov