GetFoodFacts

Treeline · Cheese

Plant-based Cheddar Cheese

One slice (25g) serving of Plant-based Cheddar Cheese by Treeline has 80 calories, 0g of sugars and 170mg of sodium, as submitted by The Gardener Cheese Company, Inc. to USDA (FoodData Central 2607233, record updated Jun 23, 2023).

Nutrition Facts

Serving size1 slice (25g)
Amount per serving
Calories80
% Daily Value*
Total Fat 5g6%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 170mg7%
Total Carbohydrate 6g2%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars 0g0%
Protein 1g2%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0.3mg2%
Potassium 40mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Gardener Cheese Company, Inc. submitted to USDA, for the declared 25g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0855312004204
UPC
855312004204
Category
Cheese
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other cheese

Per 100 g, none of the 15,853 cheese products in USDA's branded database has less sugar, and it has more sodium than 63% of them.

Where the calories come from: 33% carbohydrate, 62% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cheese: sugar per 100 g

Sugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Plant-based Cheddar Cheese against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium680 mg643 mg63%
Protein4 g21.4 g5%
Calories32035735%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

Other cheddar in this aisle

3,575 of the 15,853 cheese products are named cheddar. Per 100 g their median is 393 calories, 643 mg of sodium and 23.8 g of protein; 2,672 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Authentic Pub Cheese, Cheddar & Porter Ale PRESIDENT543 mg304
Ford Farm, English Goat Cheddar Cheese FORD FARM536 mg393
Cheddar Cheese JISA'S FARMSTEAD CHEESE536 mg357

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheddar", one per barcode.

What is in it

Ingredients (as submitted): CULTURED CASHEW CREAM (WATER, CASHEWS, CULTURES), MODIFIED FOOD STARCH, EXPELLER PRESSED HIGH-OLEIC SUNFLOWER OIL, LESS THAN 2% OF: SALT, NATURAL FLAVORS, YEAST EXTRACT, ANNATTO (COLOR), KONJAC, XANTHAN GUM

The statement lists 9 ingredients at the top level, beginning with Cultured Cashew Cream (water, Cashews, Cultures). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.

Source: the ingredient statement The Gardener Cheese Company, Inc. submitted to USDA (FoodData Central 2607233).

More Treeline cheese

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Plant-based Pepperjack Cheese3200 g840 mg
Strawberry Cashew Cream Cheese3217.14 g268 mg
Herb-garlic Soft French-style Nut Cheese, Herb-garlic3210 g321 mg
Chive & Onion Cashew Cream Cheese3210 g268 mg
Dairy-free Cheddar Cheese3210 g679 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Treeline Plant-based Cheddar Cheese?

80 per 1 slice (25g) serving, and 320 per 100 g.

How much sodium is in Treeline Plant-based Cheddar Cheese?

170mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Gardener Cheese Company, Inc. submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov