Abbot's Butcher · Other Meats
Plant-based "chorizo"
A 1/2 cup (85g) serving of Plant-based "chorizo" by Abbot's Butcher has 140 calories, 1g of sugars and 570mg of sodium, as submitted by Abbots Butcher Inc. to USDA (FoodData Central 2510082, record updated Jan 20, 2023).
Values for the declared serving and per 100 g. FoodData Central 2510082, available Mar 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Abbots Butcher Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 850002856125
- Category
- Other Meats
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, it has more sugar than 70% of the 2,186 other meats products in USDA's branded database, and it has more sodium than 89% of them.
Where the calories come from: 17% carbohydrate, 39% fat and 43% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other meats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.2 g | 0 g | 70% |
| Sodium | 671 mg | 80 mg | 89% |
| Protein | 17.7 g | 17.9 g | 43% |
| Calories | 165 | 195 | 35% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
Other chorizo in this aisle
23 of the 2,186 other meats products are named chorizo. Per 100 g their median is 200 calories, 620 mg of sodium and 14.1 g of protein; 12 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Soy Chorizo AGUILA MEXICANA | 507 mg | 173 |
| Chorizo Plant-based Smart Sausages LIGHTLIFE | 494 mg | 153 |
| Tofurky, Chorizo Style TOFURKY | 491 mg | 309 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chorizo", one per barcode.
What is in it
Ingredients (as submitted): FILTERED WATER, PEA PROTEIN*, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, RED WINE VINEGAR, ONION POWDER, CHILI POWDER (CHILI PEPPER, CUMIN SALT, OREGANO, GARLIC, CORIANDER), SPANISH SMOKED PAPRIKA, SEA SALT, GARLIC POWDER, CUMIN, VINEGAR, BLACK PEPPER, OREGANO, CHIPOTLE PEPPERS.
The statement lists 15 ingredients at the top level, beginning with Filtered Water, Pea Protein*, Tomato Paste. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 20, 2023), not the label on the shelf today.
Source: the ingredient statement Abbots Butcher Inc. submitted to USDA (FoodData Central 2510082).
More Abbot's Butcher other meats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Spanish Smoked Chorizo" | 165 | 1.18 g | 494 mg |
| Ground Beef Sausage | 165 | 1.18 g | 459 mg |
| Plant-based Ground "beef" | 153 | 1.18 g | 647 mg |
| Slow Roast Chopped Chick'n | 118 | 0 g | 424 mg |
| Plant-based Chopped Chick'n | 118 | 0 g | 447 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Abbot's Butcher Plant-based "chorizo"?
140 per 1/2 cup (85g) serving, and 165 per 100 g.
How much sodium is in Abbot's Butcher Plant-based "chorizo"?
570mg per serving (25% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Abbots Butcher Inc. submitted to USDA, last updated Jan 20, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov