GetFoodFacts

Sacred Serve · Ice Cream and Frozen Yogurt

Plant-based Gelato Coconut Salted Caramel

A 1/2 cup (94g) serving of Plant-based Gelato Coconut Salted Caramel by Sacred Serve has 80 calories, 12g of sugars and 130mg of sodium, as submitted by KELAPA LLC, DBA Sacred Serve to USDA (FoodData Central 1970661, record updated Aug 22, 2019).

Nutrition Facts

Serving size1/2 cup (94g)
Amount per serving
Calories80
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 2g10%
Trans Fat not declared
Cholesterol not declared
Sodium 130mg6%
Total Carbohydrate 14g5%
Dietary Fiber 1g4%
Total Sugars 12g
Includes Added Sugars 12g24%
Protein <1g2%
Vitamin D not declared
Calcium 20mg2%
Iron not declared
Potassium 110mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that KELAPA LLC, DBA Sacred Serve submitted to USDA, for the declared 94g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0850002575040
UPC
850002575040
Category
Ice Cream and Frozen Yogurt
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 9% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 87% of them.

Where the calories come from: 68% carbohydrate, 27% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 13 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 13 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 13 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 13 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 13 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 13 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 13 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 13 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 13 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Plant-based Gelato Coconut Salted Caramel against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars12.8 g21.8 g9%
Sodium138 mg74 mg87%
Protein1.1 g3.4 g12%
Calories852156%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other caramel in this aisle

961 of the 12,840 ice cream and frozen yogurt products are named caramel. Per 100 g their median is 235 calories, 114 mg of sodium and 3.6 g of protein; 625 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "caramel", one per barcode.

What is in it

Ingredients (as submitted): FILTERED WATER, YOUNG COCONUT MEAT*, COCONUT SUGAR*, RAW COCONUT OIL*, MADAGASCAR VANILLA POWDER*, HIMALAYAN PINK SALT, VANILLA EXTRACT*, SUNFLOWER LECITHIN, CITRUS FIBER.

The statement lists 9 ingredients at the top level, beginning with Filtered Water, Young Coconut Meat*, Coconut Sugar*. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 22, 2019), not the label on the shelf today.

Source: the ingredient statement KELAPA LLC, DBA Sacred Serve submitted to USDA (FoodData Central 1970661).

More Sacred Serve ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Tigernut Cookies N Creme Plant-based Gelato10613.83 g96 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Sacred Serve Plant-based Gelato Coconut Salted Caramel?

80 per 1/2 cup (94g) serving, and 85 per 100 g.

How much sodium is in Sacred Serve Plant-based Gelato Coconut Salted Caramel?

130mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record KELAPA LLC, DBA Sacred Serve submitted to USDA, last updated Aug 22, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov