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Plum · Other Soups

Plum, Organic Tomato Meatball Soup

One pouch (227g) serving of Plum, Organic Tomato Meatball Soup has 130 calories, 5g of sugars and 480mg of sodium, as submitted by Campbell Soup Company to USDA (FoodData Central 1479850, record updated Jul 24, 2018).

Nutrition Facts

Serving size1 pouch (227g)
Amount per serving
Calories130
% Daily Value*
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 480mg21%
Total Carbohydrate 22g8%
Dietary Fiber 2g7%
Total Sugars 5g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 60mg5%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Campbell Soup Company submitted to USDA, for the declared 227g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0846675006707
UPC
846675006707
Category
Other Soups
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other other soups

Per 100 g, it has more sugar than 49% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 19% of them.

Where the calories come from: 64% carbohydrate, 13% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other soups: sugar per 100 g

Sugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Plum, Organic Tomato Meatball Soup against the 2,840 other soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.2 g2.2 g49%
Sodium211 mg339 mg19%
Protein3.5 g3.7 g47%
Calories579927%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.

Other meatball in this aisle

22 of the 2,840 other soups products are named meatball. Per 100 g their median is 56 calories, 294 mg of sodium and 2.9 g of protein; 2 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Italian Wedding with Meatballs Slow Simmered Italian Style Soup RAO'S148 mg35
Italian Style Wedding with Chicken Meatballs Soup PANERA BREAD143 mg29

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meatball", one per barcode.

What is in it

Ingredients (as submitted): WATER, ORGANIC TURKEY MEATBALLS (ORGANIC TURKEY MEAT, WATER, ORGANIC OATMEAL, ORGANIC EGGS, ORGANIC CORN STARCH, SALT, ORGANIC NATURAL FLAVORS, ORGANIC SPICES), ORGANIC WHOLE WHEAT ORZO (ORGANIC WHOLE DURUM WHEAT FLOUR, ORGANIC EGG WHITE), ORGANIC TOMATO PASTE, ORGANIC ONIONS, ORGANIC SPINACH, ORGANIC KALE, ORGANIC CORN STARCH, ORGANIC SUGAR CANE SYRUP, MIREPOIX FLAVOR (ORGANIC VEGETABLES (ORGANIC ONION, ORGANIC CARROT, ORGANIC GARLIC, ORGANIC CELERY SEED], YEAST EXTRACT, SALT, NATURAL FLAVOR [WITH ORGANIC ROSEMARY EXTRACT]), ORGANIC VEGETABLES FLAVOR CONCENTRATE (ORGANIC COOKED VEGETABLES [ORGANIC CARROTS, ORGANIC ONIONS, ORGANIC CELERY], ORGANIC EVAPORATED CANE SUGAR, SEA SALT, ORGANIC TOMATO PASTE, ORGANIC MOLASSES, YEAST EXTRACT, ORGANIC CARROT POWDER, ORGANIC ONION POWDER, ORGANIC POTATO FLOUR, FLAVORING, ORGANIC FLAVORING, ORGANIC CANOLA OIL), SEA SALT, ORGANIC GARLIC, ORGANIC BASIL, ORGANIC ONION POWDER.

The statement lists 15 ingredients at the top level, beginning with Water, Organic Turkey Meatballs (organic Turkey Meat, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 24, 2018), not the label on the shelf today.

Source: the ingredient statement Campbell Soup Company submitted to USDA (FoodData Central 1479850).

More Plum other soups

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Organic Noodle Chicken Soup480.88 g211 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Plum, Organic Tomato Meatball Soup?

130 per 1 pouch (227g) serving, and 57 per 100 g.

How much sodium is in Plum, Organic Tomato Meatball Soup?

480mg per serving (21% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Campbell Soup Company submitted to USDA, last updated Jul 24, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov