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Kona Coast · Seasoning Mixes, Salts, Marinades and Tenderizers

Polynesian Orange Teriyaki Marinade & Grilling

One Tbsp (15g) serving of Polynesian Orange Teriyaki Marinade & Grilling by Kona Coast has 30 calories, 5g of sugars and 280mg of sodium, as submitted by Kona Coast Products Inc. to USDA (FoodData Central 2029001, record updated Feb 24, 2021).

Nutrition Facts

Serving size1 Tbsp (15g)
Amount per serving
Calories30
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 280mg12%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars 5g
Includes Added Sugars 5g10%
Protein 1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kona Coast Products Inc. submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0039796002318
UPC
039796002318
Category
Seasoning Mixes, Salts, Marinades and Tenderizers
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other seasoning mixes, salts, marinades and tenderizers

Per 100 g, it has more sugar than 86% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database, and it has more sodium than 20% of them.

Where the calories come from: 61% carbohydrate, 27% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g

Sugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 33 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 33 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 33 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 33 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 33 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 33 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 33 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 33 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 33 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Polynesian Orange Teriyaki Marinade & Grilling against the 7,276 seasoning mixes, salts, marinades and tenderizers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars33.3 g5.6 g86%
Sodium1,867 mg8,333 mg20%
Protein6.7 g0 g85%
Calories2006763%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.

Other grilling in this aisle

66 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named grilling. Per 100 g their median is 0 calories, 9,000 mg of sodium and 0 g of protein; 12 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Grilling Marinade & Simmer Sauce RALEY'S1,056 mg139
Roasting & Grilling Veggie Marinade, Smoky Sweet Chipotle DELALLO1,000 mg800
Tropically Sweet & Spicy Caribbean Grilling Sauce LUNDS & BYERLYS967 mg150

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "grilling", one per barcode.

What is in it

Ingredients (as submitted): SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SUGAR, WATER, DISTILLED VINEGAR, ORANGE ZEST, SOYBEAN OIL, TOASTED SESAME SEEDS, FRESH GARLIC, TOASTED SESAME SEED OIL, ONION, XANTHAN GUM, GINGER, ORANGE OIL.

The statement lists 13 ingredients at the top level, beginning with Soy Sauce (water, Wheat, Soybeans. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 24, 2021), not the label on the shelf today.

Source: the ingredient statement Kona Coast Products Inc. submitted to USDA (FoodData Central 2029001).

More Kona Coast seasoning mixes, salts, marinades and tenderizers

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Ginger Wasabi Teriyaki Marinade & Grilling20033.33 g1,933 mg
Paradise Pineapple Teriyaki Marinade & Grillings23333.33 g2,000 mg
Roasted Garlic Teriyaki23333.33 g1,800 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Kona Coast Polynesian Orange Teriyaki Marinade & Grilling?

30 per 1 Tbsp (15g) serving, and 200 per 100 g.

How much sodium is in Kona Coast Polynesian Orange Teriyaki Marinade & Grilling?

280mg per serving (12% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kona Coast Products Inc. submitted to USDA, last updated Feb 24, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov