Foster Farms · Frozen Appetizers and Hors D'oeuvres
Poppin' Pepper Jack Flavor Bite-sized Chicken Franks with Pepper Jack Cheese Dipped in Batter Mini Corn Dogs
A 4 mini (76g) serving of Poppin' Pepper Jack Flavor Bite-sized Chicken Franks with Pepper Jack Cheese Dipped in Batter Mini Corn Dogs by Foster Farms has 220 calories, 7g of sugars and 550mg of sodium, as submitted by Foster Poultry Farms to USDA (FoodData Central 2677235, record updated Apr 6, 2022).
Values for the declared serving and per 100 g. FoodData Central 2677235, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Foster Poultry Farms submitted to USDA, for the declared 76g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075278951491
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, it has more sugar than 92% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 86% of them.
Where the calories come from: 36% carbohydrate, 53% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 9.2 g | 1.8 g | 92% |
| Sodium | 724 mg | 490 mg | 86% |
| Protein | 7.9 g | 10 g | 30% |
| Calories | 289 | 231 | 81% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
Other dogs in this aisle
143 of the 4,401 frozen appetizers and hors d'oeuvres products are named dogs. Per 100 g their median is 276 calories, 649 mg of sodium and 8.5 g of protein; 89 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Hawaiian Bread Mini Dogs Soft & Sweet Hawaiian Bread Wrapped Around Premium Cocktail Franks CHICAGO DELI | 577 mg | 296 |
| Corn Dogs STATE FAIR | 566 mg | 289 |
| Classic Corn Dogs BALL PARK | 566 mg | 289 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dogs", one per barcode.
What is in it
Ingredients (as submitted): CHICKEN FRANK INGREDIENTS: MECHANICALLY SEPARATED CHICKEN, PASTEURIZED PROCESS MONTEREY JACK CHEESE WITH PEPPERS (PASTEURIZED MILK, WATER, PASTEURIZED CREAM, MILKFAT, SODIUM PHOSPHATE, SERRANO PEPPERS, CHEESE CULTURE, SALT, JALAPENO PEPPERS, SPICE, SORBIC ACID (PRESERVATIVE), ENZYMES, HABANERO PEPPERS), JALAPENO PEPPERS (JALAPENOS, SALT, ACETIC ACID), WATER, CONTAINS 2% OR LESS OF SALT, CORN SYRUP, SPICES, DEXTROSE, SODIUM PHOSPHATE, NATURAL FLAVORS, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY ALSO CONTAIN CALCIUM ALGINATE CASING. BATTER INGREDIENTS: WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, YELLOW CORN FLOUR, ENRICHED DEGERMED YELLOW CORN MEAL (YELLOW CORN MEAL, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF SOY FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SOYBEAN OIL, SALT, DEXTROSE, EGG YOLK, POTATO FLOUR, DRIED HONEY, EGG WHITE, ARTIFICIAL FLAVOR. BREADING INGREDIENTS: ENRICHED WHEAT FLOUR AND ENRICHED DEGERMED YELLOW CORN MEAL (BOTH ENRICHED WITH NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SOY FLOUR, NONFAT MILK, SALT, EGG YOLK, SODIUM CASEINATE. FRIED IN VEGETABLE OIL.
The statement lists 35 ingredients at the top level, beginning with Chicken Frank Ingredients: Mechanically Separated Chicken, Pasteurized Process Monterey Jack Cheese with Peppers (pasteurized Milk, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 6, 2022), not the label on the shelf today.
Source: the ingredient statement Foster Poultry Farms submitted to USDA (FoodData Central 2677235).
More Foster Farms frozen appetizers and hors d'oeuvres
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mini Corn Dogs, Honey Crunchy | 289 | 9.21 g | 671 mg |
| Classic Breast Nuggets Shaped Breaded Chicken Breast Patties with Rib Meat | 288 | 1.25 g | 525 mg |
| Breaded Whole Grain Dinosaur Shaped Nuggets Chicken Breast Patties with Rib Meat | 282 | 0 g | 449 mg |
| Chicken Nuggets | 275 | 0 g | 400 mg |
| Wild Buffalo Style Mighty Bites Chicken Snackers | 275 | 2.2 g | 703 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Foster Farms Poppin' Pepper Jack Flavor Bite-sized Chicken Franks with Pepper Jack Cheese Dipped in Batter Mini Corn Dogs?
220 per 4 mini (76g) serving, and 289 per 100 g.
How much sodium is in Foster Farms Poppin' Pepper Jack Flavor Bite-sized Chicken Franks with Pepper Jack Cheese Dipped in Batter Mini Corn Dogs?
550mg per serving (24% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Foster Poultry Farms submitted to USDA, last updated Apr 6, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov