Organic Prairie · Frozen Sausages, Hotdogs and Brats
Pork Italian Organic Sausage
One link (85g) serving of Pork Italian Organic Sausage by Organic Prairie has 230 calories, 0g of sugars and 480mg of sodium, as submitted by Cooperative Regions of Organic Producer Pools to USDA (FoodData Central 2418035, record updated Jan 31, 2022).
Values for the declared serving and per 100 g. FoodData Central 2418035, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Cooperative Regions of Organic Producer Pools submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 093966001204
- Category
- Frozen Sausages, Hotdogs and Brats
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen sausages, hotdogs and brats
Per 100 g, none of the 214 frozen sausages, hotdogs and brats products in USDA's branded database has less sugar, and it has more sodium than 22% of them.
Where the calories come from: 2% carbohydrate, 69% fat and 29% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0.7 g | 0% |
| Sodium | 565 mg | 696 mg | 22% |
| Protein | 18.8 g | 15.6 g | 85% |
| Calories | 271 | 306 | 35% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 214 products, one per barcode.
Other sausage in this aisle
147 of the 214 frozen sausages, hotdogs and brats products are named sausage. Per 100 g their median is 321 calories, 676 mg of sodium and 15.9 g of protein; 31 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Italian Made with Shellfish (shrimp and Scallops), Salmon and White Fish Fillet, Fennel and Italian Parsley Seafood Sausage LAGNIAPPE | 447 mg | 129 |
| Sausage Links, Maple PURNELL'S "OLD FOLKS" | 444 mg | 458 |
| Shelton's, Turkey Italian Sausage SHELTON'S | 411 mg | 304 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC PORK, WATER, SEA SALT, ORGANIC FENNEL, ORGANIC SPICES, ORGANIC PAPRIKA, ORGANIC CANE SUGAR, ORGANIC GRANULATED GARLIC, ORGANIC ROSEMARY EXTRACT, ORGANIC ANISE, NATURAL HOG CASING.
The statement lists 11 ingredients at the top level, beginning with Organic Pork, Water, Sea Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 31, 2022), not the label on the shelf today.
Source: the ingredient statement Cooperative Regions of Organic Producer Pools submitted to USDA (FoodData Central 2418035).
More Organic Prairie frozen sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Organic Prairie, Organic Brown & Serve Pork Links | 268 | 0 g | 893 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Organic Prairie Pork Italian Organic Sausage?
230 per 1 link (85g) serving, and 271 per 100 g.
How much sodium is in Organic Prairie Pork Italian Organic Sausage?
480mg per serving (21% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Cooperative Regions of Organic Producer Pools submitted to USDA, last updated Jan 31, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov