365 Whole Foods Market · Sausages, Hotdogs and Brats
Pork & Maple Breakfast Sausage
A 3 links (59g) serving of Pork & Maple Breakfast Sausage by 365 Whole Foods Market has 160 calories, 3g of sugars and 440mg of sodium, as submitted by Whole Foods Market, Inc. to USDA (FoodData Central 2540684, record updated Mar 18, 2022).
Values for the declared serving and per 100 g. FoodData Central 2540684, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Whole Foods Market, Inc. submitted to USDA, for the declared 59g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 099482472269
- Category
- Sausages, Hotdogs and Brats
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 96% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 34% of them.
Where the calories come from: 8% carbohydrate, 69% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.1 g | 1.2 g | 96% |
| Sodium | 746 mg | 823 mg | 34% |
| Protein | 15.3 g | 15.3 g | 49% |
| Calories | 271 | 286 | 44% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other sausage in this aisle
2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 1,138 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pcc, Italian Chicken Sausage, Hot PCC | 596 mg | 117 |
| Organic Kale & Balsamic Chicken Sausage O ORGANICS | 596 mg | 123 |
| Mild Italian Turkey Fresh Sausage Bulk PUBLIX | 596 mg | 212 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): PORK, MAPLE SYRUP, SEASONING (SEA SALT, SPICES [BLACK PEPPER, SAGE, THYME], TURBINADO SUGAR), WATER.
The statement lists 4 ingredients at the top level, beginning with Pork, Maple Syrup, Seasoning (sea Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 18, 2022), not the label on the shelf today.
Source: the ingredient statement Whole Foods Market, Inc. submitted to USDA (FoodData Central 2540684).
More 365 Whole Foods Market sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Hot Italian Pork Sausage | 286 | 1.43 g | 914 mg |
| Chorizo Pork Sausage | 286 | 0 g | 900 mg |
| Organic Summer Sausage | 286 | 0 g | 1,089 mg |
| Uncured Beef Hot Dogs | 250 | 1.32 g | 697 mg |
| Chorizo Organic Pork Sausage | 248 | 0 g | 327 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in 365 Whole Foods Market Pork & Maple Breakfast Sausage?
160 per 3 links (59g) serving, and 271 per 100 g.
How much sodium is in 365 Whole Foods Market Pork & Maple Breakfast Sausage?
440mg per serving (19% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Whole Foods Market, Inc. submitted to USDA, last updated Mar 18, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov