GetFoodFacts

Meijer · Prepared Subs and Sandwiches

Pork Sliders

A 2 sliders (208g) serving of Pork Sliders by Meijer has 530 calories, 35g of sugars and 700mg of sodium, as submitted by Meijer, Inc. to USDA (FoodData Central 2637835, record updated Aug 1, 2023).

Nutrition Facts

Serving size2 sliders (208g)
Amount per serving
Calories530
% Daily Value*
Total Fat 23g29%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 80mg26%
Sodium 700mg30%
Total Carbohydrate 62g23%
Dietary Fiber 3g10%
Total Sugars 35g
Includes Added Sugars 30g60%
Protein 20g40%
Vitamin D 0mcg0%
Calcium 110mg8%
Iron 2.8mg16%
Potassium 90mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Meijer, Inc. submitted to USDA, for the declared 208g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0708820944176
UPC
708820944176
Category
Prepared Subs and Sandwiches
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared subs and sandwiches

Per 100 g, it has more sugar than 99% of the 1,032 prepared subs and sandwiches products in USDA's branded database, and it has more sodium than 10% of them.

Where the calories come from: 46% carbohydrate, 39% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared subs and sandwiches: sugar per 100 g

Sugar per 100 g across 1,032 prepared subs and sandwiches products0 g17 gmedian 2 gThis product: 17 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g17 gmedian 2 gThis product: 17 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g17 gmedian 2 gThis product: 17 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g17 gmedian 2 gThis product: 17 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g17 gmedian 2 gThis product: 17 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g17 gmedian 2 gThis product: 17 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g17 gmedian 2 gThis product: 17 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g17 gmedian 2 gThis product: 17 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g17 gmedian 2 gThis product: 17 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pork Sliders against the 1,032 prepared subs and sandwiches products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars16.8 g2.5 g99%
Sodium337 mg594 mg10%
Protein9.6 g13 g13%
Calories25522077%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,032 products, one per barcode.

Other sliders in this aisle

35 of the 1,032 prepared subs and sandwiches products are named sliders. Per 100 g their median is 240 calories, 594 mg of sodium and 15.5 g of protein; none has less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sliders", one per barcode.

What is in it

Ingredients (as submitted): SEASONED PORK (PORK (PORK, NATURAL SMOKE), BLENDED OLIVE OIL (CANOLA OIL AND OLIVE OIL), WATER, LESS THAN 2% OF SPICES, ONION, GARLIC, SMOKED PAPRIKA, XANTHAN GUM, SALT), ROLLS (ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, LIQUID SUGAR (SUGAR, WATER), BUTTER (PASTEURIZED CREAM, SALT), EGGS, CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: POTATO FLOUR, YEAST, WHEY, NONFAT MILK, SOY FLOUR, SALT, DEGERMINATED YELLOW CORN FLOUR, WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, DATEM, MONOCALCIUM PHOSPHATE, WHEAT FLOUR, CALCIUM SULFATE, SODIUM SILICOALUMINATE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, AMMONIUM SULFATE, WHEAT STARCH, SORBITAN MONOSTEARATE, ENZYMES, MICROCRYSTALLINE CELLULOSE, CALCIUM SILICATE), COLE SLAW (GREEN CABBAGE, CARROTS, RED CABBAGE), DRESSING (WATER, CANOLA OIL, SUGAR, APPLE CIDER VINEGAR, DISTILLED VINEGAR, MODIFIED CORN STARCH, EGG YOLK, SALT, MALTODEXTRIN, XANTHAN GUM, MUSTARD FLOUR, CELERY SEED, GUAR GUM), BBQ SAUCE (HIGH FRUCTOSE CORN SYRUP, TOMATO PASTE, DISTILLED VINEGAR, WATER, FOOD STARCH-MODIFIED, SALT, CONTAINS LESS THAN 2% OF PINEAPPLE JUICE CONCENTRATE, CARAMEL COLOR, MOLASSES, CORN SYRUP, SPICES, NATURAL FLAVORS (INCLUDES CELERY), SODIUM BENZOATE (A PRESERVATIVE), DEHYDRATED GARLIC, SUGAR, DEXTROSE, CELERY, TAMARIND).

The statement lists 5 ingredients at the top level, beginning with Seasoned Pork (pork (pork, Natural Smoke), Blended Olive Oil (canola Oil and Olive Oil). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 1, 2023), not the label on the shelf today.

Source: the ingredient statement Meijer, Inc. submitted to USDA (FoodData Central 2637835).

More Meijer prepared subs and sandwiches

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Parmesan Chicken Sandwich2541.55 g637 mg
Chicken Salad Croissant Sandwich2582.53 g389 mg
Tuna Salad On Wheat Bread2494.15 g472 mg
Egg Salad On White Bread2493.11 g497 mg
Roast Beef & Cheddar Mini Sub2651.76 g559 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Meijer Pork Sliders?

530 per 2 sliders (208g) serving, and 255 per 100 g.

How much sodium is in Meijer Pork Sliders?

700mg per serving (30% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Meijer, Inc. submitted to USDA, last updated Aug 1, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov